According to Cognitive Market Research, The Global Cloud Kitchen Foodservice Market will expand at a compound annual growth rate (CAGR) of 13.5% from 2023 to 2030.
Virtual Restaurants and Ghost Kitchens revolutionized the Cloud Kitchen Foodservice Market by embracing operational flexibility and cost-effectiveness through virtual brands within cloud kitchens.
The dominant category is Food in the Product Type segment.
The dominant category in the Cloud Kitchen Foodservice Market is Home and Residential in the application segment.
Asia Pacific Cloud Kitchen Foodservice will continue to lead, whereas the North America Cloud Kitchen Foodservice Market will experience the most substantial growth until 2030.
