Specialty Yeast Market Report 2025 (Global Edition)

Global Specialty Yeast Market Report 2024 Market Size Split by Product Type (Yeast Extract, Yeast Beta-Glucan, Yeast Autolysate, Others), by Species (Saccharomyces cerevisiae, Kluyveromyces, Pichia Pa...

Specialty Yeast Market Report Description

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Specialty Yeast Market Insights Video

Competitive Landscape of the Specialty Yeast Market

The competitive landscape of the Specialty Yeast market is characterized by a range of players competing to gain market share through product innovation, strategic partnerships, and aggressive marketing efforts. Key players in the market include established manufacturers, specialized Specialty Yeast companies, and emerging start-ups aiming to disrupt the market with innovative solutions.

December 2020: Lallemand Inc. (Canada), through its Lallemand Bio-Ingredients division, acquired Biotec BetaGlucans AS (Norway), a leading player in yeast beta-glucans for the healthcare sector. This strategic acquisition aimed to strengthen Lallemand's position in the nutritional supplements and health food markets. (Source: https://www.lallemand.com/lallemand-purchases-biotec-betaglucans-as-from-articzymes-technologies-asa/ )

Top Companies Market Share in Specialty Yeast Industry: (In no particular order of Rank)

• Associated British Foods Plc (UK)
• ADM (US)
• Lallemand Inc. (Canada)
• DSM (Netherlands)
• Chr. Hansen Holding A/S (Denmark)
• Kerry Group Plc. (Ireland)
• Lesaffre (France)
• AngelYeast Co.
• Ltd (China)
• Biorigin (Brazil)
• Kemin Industries
• Inc. (US)
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*List of Second Tier Companies, List of Third Tier/ Start-up Companies (Inquire with sales executive) Request Any Company Profile for Preview Purpose OR Data Validation!

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Regional Analysis of the Specialty Yeast Market

Which Region Dominates the Specialty Yeast Market in 2024?

According to Cognitive Market Research, North America dominated the market in 2024. Specialty yeast is used across multiple segments of the food and beverage industry, such as bakery products, savory foods, meat dishes, and ready meals. According to data from the U.S. Department of Commerce, Bureau of the Census’s Annual Survey of Manufactures, these plants represented 16.8 percent of total sales and 15.4 percent of all employees within the U.S. manufacturing sector in 2021. The growth of the food and beverage sector in North America is a significant driver for the demand for specialty yeast, which is essential for enhancing flavor and preserving products. https://www.ers.usda.gov/topics/food-markets-prices/processing-marketing/food-and-beverage-manufacturing/

Which Region is Expanding at the Fastest CAGR?

Rapid urbanization and evolving lifestyles in Asia-Pacific are driving greater consumption of processed and convenience foods. According to the Indian Brand Equity Foundation (IBEF), this sector has demonstrated strong performance, with an average annual growth rate of 7.3% from 2015 to 2022. It has made significant contributions to Gross Domestic Product (GDP), employment, and investment, representing 10.54% of gross value added (GVA) in manufacturing and 11.57% in agriculture for 2020-21. In the Interim Budget for 2024-25, the Ministry of Food Processing Industries was allocated a budget of Rs. 3,290 crores (~US$ 396 million), marking a ~13% increase from the revised estimates for the fiscal year 2024. Specialty yeast plays a critical role in these products, enhancing flavor, preserving quality, and improving texture. The growing middle class in China, India, and Indonesia is boosting demand for higher-quality and diverse food products, including those that utilize specialty yeast.

 

The current report Scope analyzes Specialty Yeast Market on 5 major region Split (In case you wish to acquire a specific region edition (more granular data) or any country Edition data then please write us on info@cognitivemarketresearch.com

• North America (United States, Canada, Mexico)
• Europe (United Kingdom, France, Germany, Italy, Russia, Spain, Sweden, Denmark, Netherlands, Switzerland, Belgium)
• Asia-Pacific (China, Japan, Korea, India, Australia, Philippines, Singapore, Malaysia, Thailand, Indonesia, Rest of APAC)
• South America (Brazil, Argentina, Colombia, Peru, Chile, Rest of South America)
• Middle East and Africa (Saudi Arabia, Turkey, Nigeria, UAE, Egypt, South Africa, GCC Countries, Rest of MEA)

The above graph is for illustrative purposes only.

North America Specialty Yeast Market

According to Cognitive Market Research, the global Specialty Yeast market size was estimated at USD 3321.9 Million, out of which North America held the major market of more than 40% of the global revenue with a market size of USD 1328.72 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.2% from 2024 to 2031.

• According to Cognitive Market Research, the US had a major share in the Specialty Yeast market with a market size of USD 1048.4 million in 2024 and is projected to grow at a CAGR of 5.0% during the forecast period. The nation's rising popularity of dietary supplements, driving the market.
• The Canada Specialty Yeast market had a market share of USD 159.4 million in 2024 and is projected to grow at a CAGR of 6.0% during the forecast period. Canada's expanding food and beverage sector, driving the market.
• The Mexico Specialty Yeast market is projected to witness growth at a CAGR of 5.7% during the forecast period, with a market size of USD 120.9 million in 2024.

Europe Specialty Yeast Market

According to Cognitive Market Research, the global Specialty Yeast market size was estimated at USD 3321.9 Million, out of which Europe held the market of more than 30% of the global revenue with a market size of USD 996.5 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.5% from 2024 to 2031.

• The United Kingdom Specialty Yeast market had a market share of USD 167. million in 2024 and is projected to grow at a CAGR of 5.3% during the forecast period. In the UK, Specialty Yeast sales witnessed an upswing due to the increased consumer awareness of the health benefits associated with specialty yeast.
• The France Specialty Yeast market is projected to witness growth at a CAGR of 4.7% during the forecast period, with a market size of USD 91.6 million in 2024.
• According to Cognitive Market Research, the German Specialty Yeast market size was valued at USD 197.3 million in 2024 and is projected to grow at a CAGR of 5.7% during the forecast period. In Germany, Specialty Yeast surged due to strong consumer preference for high-quality and nutritious ingredients in food products.
• The Italy Specialty Yeast market is projected to witness growth at a CAGR of 4.9% during the forecast period, with a market size of USD 85.7 million in 2024.
• The Russian Specialty Yeast market is projected to witness growth at a CAGR of 4.5% during the forecast period, with a market size of USD 154.4 million in 2024.
• The Spain Specialty Yeast market is projected to witness growth at a CAGR of 4.6% during the forecast period with a market size of USD 81.6 million in 2024
• The Luxembourg Specialty Yeast market is projected to witness growth at a CAGR of 5.6% during the forecast period, with a market size of USD 30.8 million in 2024.
• The Portugal Specialty Yeast market is projected to witness growth at a CAGR of 5.3% during the forecast period, with a market size of USD 20.9 million in 2024.
• The Greece Specialty Yeast market is projected to witness growth at a CAGR of 5.8% during the forecast period, with a market size of USD 11.9 million in 2024.
• Rest of Europe's Specialty Yeast market is projected to witness growth at a CAGR of 4.2% during the forecast period, with a market size of USD 154.4 million in 2024.

Asia Pacific Specialty Yeast Market

According to Cognitive Market Research, the global Specialty Yeast market size was estimated at USD 3321.9 Million, out of which Asia Pacific held the market of around 23% of the global revenue with a market size of USD 764.0 million in 2024 and will grow at a compound annual growth rate (CAGR) of 9.0% from 2024 to 2031.

• According to Cognitive Market Research, the China Specialty Yeast market size was valued at USD 343.8 million in 2024 and is projected to grow at a CAGR of 8.5% during the forecast period. Specialty Yeast surged in China due to the growing popularity of plant-based diets and increasing consumption of processed foods.
• The Japan Specialty Yeast market is projected to witness growth at a CAGR of 7.5% during the forecast period, with a market size of USD 105.4 million in 2024.
• The India Specialty Yeast market had a market share of USD 91.6 million in 2024 and is projected to grow at a CAGR of 10.8% during the forecast period. India's rapid expansion of the plant-based sector, driving the market.
• The South Korean Specialty Yeast market is projected to witness growth at a CAGR of 8.1% during the forecast period, with a market size of USD 76.4 million in 2024.
• The Australian Specialty Yeast market is projected to witness growth at a CAGR of 8.7% during the forecast period, with a market size of USD 39.7 million in 2024.
• The South East Asia Specialty Yeast market is projected to witness growth at a CAGR of 10.0% during the forecast period, with a market size of USD 52.7 million in 2024.
• The Rest of Asia Pacific Specialty Yeast market is projected to witness growth at a CAGR of 8.8% during the forecast period, with a market size of USD 54.2 million in 2024.

South America Specialty Yeast Market

According to Cognitive Market Research, the global Specialty Yeast market size was estimated at USD 3321.9 Million, out of which the Latin America market has more than 5% of the global revenue with a market size of USD 166.1 million in 2024 and will grow at a compound annual growth rate (CAGR) of 6.4% from 2024 to 2031. .

• According to Cognitive Market Research, the Brazil Specialty Yeast market size was valued at USD 71.0 million in 2024 and is projected to grow at a CAGR of 7.0% during the forecast period. Specialty Yeasts flourished in Brazil due to the Establishment of Food and Beverage Manufacturing Units and Mega Food Parks.
• Argentina's Specialty Yeast market had a market share of USD 27.9 million in 2024 and is projected to grow at a CAGR of 7.3% during the forecast period. Argentina's Rise in Demand for Bread Items and Alcoholic Beverages augments the demand.
• Colombia's Specialty Yeast market is projected to witness growth at a CAGR of 6.2% during the forecast period, with a market size of USD 14.7 million in 2024.
• Peru's Specialty Yeast market is projected to witness growth at a CAGR of 6.6% during the forecast period, with a market size of USD 13.6 million in 2024.
• Chile's Specialty Yeast market is projected to witness growth at a CAGR of 6.7% during the forecast period, with a market size of USD 11.9 million in 2024.
• The Rest of Latin America's Specialty Yeast market is projected to witness growth at a CAGR of 5.5% during the forecast period, with a market size of USD 26.7 million in 2024.

Middle East and Africa Specialty Yeast Market

According to Cognitive Market Research, the global Specialty Yeast market size was estimated at USD 3321.9 Million, out of which the Middle East and Africa held the major market of around 2% of the global revenue with a market size of USD 66.4 million in 2024 and will grow at a compound annual growth rate (CAGR) of 6.7% from 2024 to 2031..

• The GCC Countries Specialty Yeast market is projected to witness growth at a CAGR of 7.5% during the forecast period, with a market size of USD 28.4 million in 2024. Specialty Yeast sales flourish due to the growing popularity of diversified bakery products and an increase in disposable incomes.
• The Egypt Specialty Yeast market is projected to witness growth at a CAGR of 7.0% during the forecast period, with a market size of USD 6.98 million in 2024.
• The South Africa Specialty Yeast market is projected to witness growth at a CAGR of 7.7% during the forecast period, with a market size of USD 10.50 million in 2024. Specialty Yeast sales flourish in South Africa due to increasing production of alcoholic drinks such as wine and beer.
• The Turkey Specialty Yeast market is projected to witness growth at a CAGR of 6.2% during the forecast period, with a market size of USD 5.71 million in 2024.
• The Nigeria Specialty Yeast market is projected to witness growth at a CAGR of 5.8% during the forecast period, with a market size of USD 6.98 million in 2024.
• The Rest of the MEA Specialty Yeast market is projected to witness growth at a CAGR of 5.7% during the forecast period, with a market size of USD 7.84 million in 2024.

Specialty Yeast Market Analysis

Specialty Yeast Market Product Type Segment Analysis

According to Cognitive Market Research, Yeast Autolysate stands out as the dominant category over the projected period. Yeast autolysate is prized for its ability to enhance the flavor profile of food products. It contains a rich array of amino acids, peptides, and nucleotides that contribute to umami, the fifth basic taste, which is highly desirable in a wide range of savory foods. Yeast autolysate is a rich source of proteins, vitamins, and minerals. It provides essential nutrients and health benefits, making it a valuable addition to both food products and dietary supplements..

Yeast Beta-Glucan emerges as the fastest-growing category in the Specialty Yeast market. Modern vehicles are equipped with advanced cooling systems designed to manage higher engine temperatures and improve efficiency. These systems often require high-quality radiator gaskets that can withstand higher pressures and temperatures, contributing to the growth of this segment. Radiator gaskets are now often integrated with other engine components, such as water pumps and thermostat housings, to ensure a comprehensive and efficient cooling solution. This integration drives the need for specialized gaskets that can handle complex system requirements..

The above Chart is for representative purposes and does not depict actual sale statistics. Access/Request the quantitative data to understand the trends and dominating segment of Specialty Yeast Industry. Request a Free Sample PDF!

Specialty Yeast Market Species Segment Analysis

According to Cognitive Market Research, the dominant category is Saccharomyces C. Saccharomyces cerevisiae, a key species in this segment, is widely used across various industries due to its versatility. It is essential in baking, brewing, winemaking, and even in biotechnology applications. This broad range of uses drives its high demand. In the bakery sector, Saccharomyces cerevisiae is crucial for leavening bread and other baked goods. Its ability to ferment sugars and produce carbon dioxide makes it a preferred choice for producing light and airy textures in bread and pastries.

The fastest-growing category in the Specialty Yeast market is Kluyveromyces. Kluyveromyces species, particularly Kluyveromyces lactis, are essential in the dairy industry for the production of various dairy products. They are used for fermenting milk and dairy products, including cheese and yogurt. Their ability to ferment lactose makes them valuable for producing dairy products from lactose-rich substrates. Kluyveromyces species are also utilized in the production of probiotic products. Their probiotic properties help promote gut health and boost the immune system, contributing to their demand in the functional food and dietary supplement markets.

The above Graph is for representation purposes only. This chart does not depict actual Market share.

Specialty Yeast Application Segment Analysis

Specialty Yeast Market Application Segment Analysis

According to Cognitive Market Research, the dominant category is Food. Specialty yeast is widely used as a natural flavor enhancer in food products. Yeast extracts, for example, provide a rich umami flavor that enhances the taste of various foods without relying on artificial additives. The rising preference for natural and clean-label ingredients has fueled the demand for specialty yeast in food applications. Specialty yeast can contribute to diverse flavor profiles, including savory, sweet, and fermented flavors. This versatility makes it a valuable ingredient in a wide range of food products, from snacks and sauces to soups and ready meals.

The fastest-growing category in the Specialty Yeast market is Animal Feed. Specialty yeast, including yeast autolysates and yeast beta-glucans, is used in animal feed to enhance the nutritional profile of feed. These yeast products provide essential vitamins, amino acids, and minerals that improve the overall health and growth of livestock. Yeast derivatives can improve gut health by promoting the growth of beneficial gut bacteria and enhancing nutrient absorption. This results in better feed conversion ratios and overall improved animal performance.

• Beverages
• Food
• Animal Feed
• Others

Author's Detail

Manoj Phagare

Senior Research Analyst at Cognitive Market Research

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• Worked on several market, industry & business research projects, on various models such as Syndicated, Custom, Subscriptions and Consults
• Proficient in secondary research and familiar with all paid research databases
• Proficient in primary research and handling client queries through mails and calls
• Expertise in statistical techniques used in data forecasting, possess strong grip on all aspects of market engineering & data analysis
• Expertise in checking feasibility of projects based on Request for Proposal (RFPs) of clients
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• Gained team-work skills in coordinating with the sales teams for business development and meeting needs of a variety of clients hand-in-hand with promoting sales.

Author's Conclusion