Global Konjac Flour
Market Report
2025
The global Konjac Flour market size will be USD 1362.2 million in 2024. Rising Health and Wellness Trends is expected to boost sales to USD 1698.238792 million by 2031, with a Compound Annual Growth Rate (CAGR) of 3.20% from 2024 to 2031.
The base year for the calculation is 2024. The historical will be 2021 to 2024. The year 2025 will be estimated one while the forecasted data will be from year 2025 to 2033. When we deliver the report that time we updated report data till the purchase date.
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According to Cognitive Market Research, the global Konjac Flour market size will be USD 1362.2 million in 2024. It will expand at a compound annual growth rate (CAGR) of 3.20% from 2024 to 2031.
2021 | 2025 | 2033 | CAGR | |
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Global Konjac Flour Market Sales Revenue | $ 1100.67 Million | $ 1432 Million | $ 2423.89 Million | 6.8% |
North America Konjac Flour Market Sales Revenue | $ 300.484 Million | $ 379.48 Million | $ 620.516 Million | 6.34% |
United States Konjac Flour Market Sales Revenue | $ 235.158 Million | $ 295.463 Million | $ 480.031 Million | 6.254% |
Canada Konjac Flour Market Sales Revenue | $ 40.385 Million | $ 51.761 Million | $ 87.12 Million | 6.725% |
Mexico Konjac Flour Market Sales Revenue | $ 24.94 Million | $ 32.256 Million | $ 53.364 Million | 6.495% |
Europe Konjac Flour Market Sales Revenue | $ 247.651 Million | $ 314.324 Million | $ 523.56 Million | 6.586% |
United Kingdom Konjac Flour Market Sales Revenue | $ 27.242 Million | $ 35.204 Million | $ 59.686 Million | 6.822% |
France Konjac Flour Market Sales Revenue | $ 25.508 Million | $ 31.432 Million | $ 50.262 Million | 6.043% |
Germany Konjac Flour Market Sales Revenue | $ 47.797 Million | $ 62.236 Million | $ 106.806 Million | 6.984% |
Italy Konjac Flour Market Sales Revenue | $ 12.383 Million | $ 14.459 Million | $ 21.99 Million | 5.38% |
Russia Konjac Flour Market Sales Revenue | $ 31.452 Million | $ 38.662 Million | $ 60.733 Million | 5.808% |
Spain Konjac Flour Market Sales Revenue | $ 16.593 Million | $ 20.117 Million | $ 32.984 Million | 6.376% |
Rest of Europe Konjac Flour Market Sales Revenue | $ 45.073 Million | $ 61.608 Million | $ 110.471 Million | 7.573% |
Sweden Konjac Flour Market Sales Revenue | $ 12.63 Million | $ 15.402 Million | $ 24.084 Million | 5.747% |
Denmark Konjac Flour Market Sales Revenue | $ 11.144 Million | $ 13.83 Million | $ 22.513 Million | 6.28% |
Switzerland Konjac Flour Market Sales Revenue | $ 10.401 Million | $ 12.573 Million | $ 19.895 Million | 5.904% |
Luxembourg Konjac Flour Market Sales Revenue | $ 7.43 Million | $ 8.801 Million | $ 14.136 Million | 6.102% |
Asia Pacific Konjac Flour Market Sales Revenue | $ 399.544 Million | $ 522.68 Million | $ 928.35 Million | 7.445% |
China Konjac Flour Market Sales Revenue | $ 158.219 Million | $ 208.549 Million | $ 385.265 Million | 7.974% |
Japan Konjac Flour Market Sales Revenue | $ 43.79 Million | $ 55.195 Million | $ 94.32 Million | 6.927% |
India Konjac Flour Market Sales Revenue | $ 72.717 Million | $ 98.264 Million | $ 181.028 Million | 7.937% |
South Korea Konjac Flour Market Sales Revenue | $ 22.774 Million | $ 27.179 Million | $ 42.704 Million | 5.811% |
Australia Konjac Flour Market Sales Revenue | $ 9.309 Million | $ 11.133 Million | $ 17.917 Million | 6.128% |
Rest of APAC Konjac Flour Market Sales Revenue | 121212 | 121212 | 121212 | 5% |
Singapore Konjac Flour Market Sales Revenue | $ 11.187 Million | $ 13.59 Million | $ 22.28 Million | 6.375% |
South East Asia Konjac Flour Market Sales Revenue | $ 59.812 Million | $ 79.291 Million | $ 133.125 Million | 6.692% |
Taiwan Konjac Flour Market Sales Revenue | $ 11.986 Million | $ 14.635 Million | $ 24.137 Million | 6.454% |
South America Konjac Flour Market Sales Revenue | $ 69.342 Million | $ 104.536 Million | $ 179.368 Million | 6.982% |
Brazil Konjac Flour Market Sales Revenue | $ 24.235 Million | $ 36.849 Million | $ 64.034 Million | 7.152% |
Argentina Konjac Flour Market Sales Revenue | $ 8.182 Million | $ 12.022 Million | $ 19.838 Million | 6.461% |
Colombia Konjac Flour Market Sales Revenue | $ 5.478 Million | $ 8.363 Million | $ 14.529 Million | 7.148% |
Peru Konjac Flour Market Sales Revenue | $ 3.814 Million | $ 5.54 Million | $ 9.148 Million | 6.469% |
Chile Konjac Flour Market Sales Revenue | $ 3.467 Million | $ 5.018 Million | $ 8.43 Million | 6.701% |
Rest of South America Konjac Flour Market Sales Revenue | $ 24.166 Million | $ 36.744 Million | $ 63.389 Million | 7.054% |
Middle East Konjac Flour Market Sales Revenue | $ 55.034 Million | $ 71.6 Million | $ 109.075 Million | 5.403% |
Egypt Konjac Flour Market Sales Revenue | $ 5.889 Million | $ 7.804 Million | $ 12.107 Million | 5.642% |
Turkey Konjac Flour Market Sales Revenue | $ 12.548 Million | $ 16.038 Million | $ 24.106 Million | 5.225% |
Rest of Middle East Konjac Flour Market Sales Revenue | $ 3.082 Million | $ 3.508 Million | $ 5.105 Million | 4.799% |
Saudi Arabia Konjac Flour Market Sales Revenue | $ 22.784 Million | $ 30 Million | $ 45.572 Million | 5.365% |
UAE Konjac Flour Market Sales Revenue | $ 6.087 Million | $ 7.991 Million | $ 12.544 Million | 5.799% |
Qatar Konjac Flour Market Sales Revenue | $ 4.645 Million | $ 6.258 Million | $ 9.642 Million | 5.553% |
Africa Konjac Flour Market Sales Revenue | $ 28.617 Million | $ 39.38 Million | $ 63.021 Million | 6.054% |
South Africa Konjac Flour Market Sales Revenue | $ 12.391 Million | $ 16.894 Million | $ 26.721 Million | 5.899% |
Nigeria Konjac Flour Market Sales Revenue | $ 7.269 Million | $ 10.081 Million | $ 16.386 Million | 6.26% |
Rest of Africa Konjac Flour Market Sales Revenue | $ 8.957 Million | $ 12.405 Million | $ 19.915 Million | 6.096% |
Base Year | 2024 |
Historical Data Time Period | 2021-2024 |
Forecast Period | 2025-2033 |
Market Split by Grade |
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Market Split by Function |
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Market Split by Application |
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Market Split by Distribution Channel |
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List of Competitors |
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Regional Analysis |
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Country Analysis |
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Market Drivers:
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Market Restrains:
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Market Trends:
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Konjac Flour Market is Segmented as below. Particular segment of your interest can be provided without any additional cost. Download the Sample Pages!
The Konjac flour market comprises merchandise derived from the Konjac root, which is basically used as a thickener, gelling agent, and nutritional fiber source in food programs. Known for its low-calorie and gluten-loose attributes, konjac flour appeals to health-aware customers searching for nutritious alternatives. The market consists of numerous segments, inclusive of food and liquids, nutritional dietary supplements, and private care products. The growing focus on nutritional regulations and the call for more healthy meal options are using the expansion of the Konjac flour marketplace globally.
Health and well-being developments are driving purchasers to search for healthier food alternatives, making Konjac flour increasingly more famous. Known for its low-calorie content and excessive fiber, konjac flour gives a nutritious alternative to conventional components. It is frequently used as a herbal thickener and fat replacer in numerous food merchandise, attractive to those seeking to reduce energy without sacrificing texture. Additionally, its particular residences can help promote emotions of fullness, making it an excellent choice for weight control. As extra human beings' attention on enhancing their diets, konjac flour's versatility and fitness benefits role it properly inside the marketplace.
Konjac flour is a tremendously gluten-free component, making it ideal for people with celiac ailment or gluten sensitivity. As the attention to nutritional regulations continues to thrust upward, there may be a developing demand for gluten-unfastened products, leading manufacturers to search for alternatives that preserve taste and texture. Konjac flour's particular homes no longer provide an appropriate alternative for wheat flour; however additionally offer fitness blessings, which include excessive fiber content. This versatility allows it to be used in various applications, from baked goods to pasta, catering to a much broader variety of purchasers who prioritize gluten-free alternatives in their diets.
Konjac flour is often more expensive than traditional thickeners and gelling retailers, which can restrict its adoption in certain applications, especially inside financially conscious markets. The higher fee is attributed to the specialized processing required to extract the flour from the konjac root, as well as its very low production extent compared to more typically used elements. As purchasers more and more are looking for healthier and gluten-loose alternatives, manufacturers can be inclined to spend money on konjac flour. However, rate sensitivity remains a challenge. This may want to restrict its full-size use in fee-sensitive sectors, where affordability is a sizable aspect of element choice.
The COVID-19 pandemic drastically impacted the Konjac flour marketplace, to begin with disrupting delivery chains and production because of lockdowns and fitness regulations. However, the developing attention on fitness and health throughout the pandemic spurred hobby in practical foods, together with konjac flour, recognized for its low-calorie and gluten-free residences. As customers more and more prioritized healthier consumption, the call for konjac flour merchandise started to thrust upward, leading to a gradual healing in the marketplace as regulations eased and patron preferences shifted towards nutritious elements.
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The Konjac flour marketplace functions as a competitive panorama with numerous key players, such as meal aspect producers and specialty health food brands. Major businesses pay attention to product innovation and strategic partnerships to decorate their market presence. Competitive strategies often include increasing product traces, targeting niche markets, and emphasizing health blessings. Additionally, the increasing call for gluten-loose and coffee-calorie merchandise has brought about new entrants to enroll in the marketplace, intensifying competition. Brands also are investing in sustainable sourcing practices to appeal to environmentally conscious consumers.
In August 2023, MoYu unveiled a baked products application called "Better for you" that uses a combination based on konjac. With its reduced calorie content and health benefits, this novel ingredient gives a healthier take on classic sweets. Moreover, it improves texture and moisture retention, giving each bite a delightful sensory experience. MoYu's commitment to sustainability is evident in the use of eco-friendly konjac, reducing environmental impact while delivering wholesome, nutritious products. This innovative approach is expected to revolutionize the baked goods market. Source: https://www.foodticker.co.nz/author/staff/
Top Companies Market Share in Konjac Flour Industry: (In no particular order of Rank)
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According to Cognitive Market Research, North America currently dominates the Konjac Flours market, and the region is expected to have significant growth during the projected period. The Konjac flour market in North America is experiencing a massive increase, pushed by increasing purchaser calls for gluten-unfastened and coffee-calorie products. Health-conscious trends and attention to dietary restrictions are boosting the adoption of konjac flour in diverse meal programs, positioning it as a famous aspect amongst manufacturers and purchasers alike.
Asia-Pacific is expected to make significant gains during the projected period, with the greatest compound annual growth rate (CAGR). The Asia Pacific Konjac flour market is expanding hastily, fueled by growing health attention and the popularity of conventional meals incorporating Konjac. Increasing calls for gluten-free and occasional-calorie options, coupled with the region's sturdy food processing industry, is using boom and innovation in konjac flour programs across numerous sectors.
The current report Scope analyzes Konjac Flour Market on 5 major region Split (In case you wish to acquire a specific region edition (more granular data) or any country Edition data then please write us on info@cognitivemarketresearch.com
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According to Cognitive Market Research, the global Konjac Flour market size was estimated at USD 1362.2 Million, out of which North America held the major market share of more than 40% of the global revenue with a market size of USD 544.88 million in 2024 and will grow at a compound annual growth rate (CAGR) of 1.4% from 2024 to 2031.
According to Cognitive Market Research, the global Konjac Flour market size was estimated at USD 1362.2 Million, out of which Europe held the market share of more than 30% of the global revenue with a market size of USD 408.66 million in 2024 and will grow at a compound annual growth rate (CAGR) of 1.7% from 2024 to 2031.
According to Cognitive Market Research, the global Konjac Flour market size was estimated at USD 1362.2 Million, out of which Asia Pacific held the market share of around 23% of the global revenue with a market size of USD 313.31 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.2% from 2024 to 2031.
According to Cognitive Market Research, the global Konjac Flour market size was estimated at USD 1362.2 Million, out of which the Latin America held the market share of around 5% of the global revenue with a market size of USD 68.11 million in 2024 and will grow at a compound annual growth rate (CAGR) of 2.6% from 2024 to 2031.
According to Cognitive Market Research, the global Konjac Flour market size was estimated at USD 1362.2 Million, out of which the Middle East and Africa held the major market share of around 2% of the global revenue with a market size of USD 27.24 million in 2024 and will grow at a compound annual growth rate (CAGR) of 2.9% from 2024 to 2031..
Global Konjac Flour Market Report 2025 Edition talks about crucial market insights with the help of segments and sub-segments analysis. In this section, we reveal an in-depth analysis of the key factors influencing Konjac Flour Industry growth. Konjac Flour market has been segmented with the help of its Grade, Function Application, and others. Konjac Flour market analysis helps to understand key industry segments, and their global, regional, and country-level insights. Furthermore, this analysis also provides information pertaining to segments that are going to be most lucrative in the near future and their expected growth rate and future market opportunities. The report also provides detailed insights into factors responsible for the positive or negative growth of each industry segment.
How are Segments Performing in the Global Konjac Flour Market?
According to Cognitive Market Research, Food Grade are likely to dominate the Konjac Flour Market over the forecast period. The food-grade konjac flour market is witnessing great growth, pushed by means of rising consumer possibilities for wholesome and functional elements. Its versatility in food packages, consisting of thickening and gelling, and as a low-calorie opportunity complements its appeal to manufacturers. The growing trend towards clean-label merchandise further fuels this market expansion.
The Pharmaceutical Garde is the fastest-growing segment in the Konjac Flour Market. The pharmaceutical-grade konjac flour market is expanding because of its use as a natural thickening agent and stabilizer in drug formulations. Its biocompatibility and ability to beautify the shipping of active ingredients make it attractive for pharmaceutical applications. Growing demand for herbal excipients similarly propels market growth in this section.
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According to Cognitive Market Research, the Gelling Agent segment holds the largest share of the market. The gelling agent segment of the Konjac flour marketplace is experiencing a robust boom, pushed by its powerful thickening and gelling homes. Used in numerous meal merchandise, cakes, and sauces, konjac flour offers an herbal alternative to artificial gelling dealers. Increasing demand for clean-label and plant-based merchandise fuels this section's expansion.
In the Konjac Flour Market, the Thickener has been expanding at a rapid pace. The thickener segment of the Konjac flour market is developing rapidly, driven by its effectiveness in improving texture and viscosity in various meal products. Its low-calorie and gluten-loose houses make it a desired preference for health-aware purchasers. Increasing the call for natural thickeners in meal formulations further boosts marketplace growth.
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According to Cognitive Market Research, Food & Beverages segment holds the largest market share. The food and drinks section of the Konjac flour market is increasing due to rising consumer calls for more healthy, low-calorie alternatives. Konjac flour's versatility as a thickener, gelling agent, and nutritional fiber source makes it famous in diverse programs, together with sauces, snacks, and gluten-unfastened products, using market increase.
In the Konjac Flour market, the rapidly growing sector is Medical & Pharmaceutical.The clinical and pharmaceutical segment of the Konjac flour marketplace is witnessing a big boom, pushed through its use as an herbal excipient and stabilizer in drug formulations. Its biocompatibility and effectiveness in improving the shipping of active ingredients make it more and more well-liked in the pharmaceutical enterprise for numerous packages.
According to Cognitive Market Research, the Supermarket & Hypermarket segment dominates the market. The supermarket and hypermarket phase of the konjac flour marketplace is growing as these retail outlets more and more stock health-targeted products. The rise in consumer hobby in gluten-free and coffee-calorie options has caused supermarkets to enlarge their services, making konjac flour more on hand and driving its demand among fitness-aware buyers.
Health Food Stores is projected to be the fastest-growing segment in the Konjac Flour market. The fitness food store section of the Konjac flour market is expanding rapidly, driven by increasing client recognition of health blessings associated with natural components. These shops cater to fitness-aware customers in search of gluten-free and coffee-calorie options, making konjac flour a famous choice. This trend supports its developing market presence.
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Conclusion
Please note, we have not disclose, all the sources consulted/referred during a market study due to confidentiality and paid service concern. However, rest assured that upon purchasing the service or paid report version, we will release the comprehensive list of sources along with the complete report and we also provide the data support where you can intract with the team of analysts who worked on the report.
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Grade | Food Grade, Pharmaceutical Garde, Industrial Grade |
Function | Gelling Agent, Thickener, Film Former, Emulsifier, Stabilizer |
Application | Food & Beverages, Medical & Pharmaceutical, Cosmetics & Personal Care, Agriculture, Chemicals |
Distribution Channel | Supermarket & Hypermarket, Health Food Stores, Online Retailers, Others |
List of Competitors | Hubei Yizhi Konjac Biotechnology Co., Ltd, Zeroodle, Miracle Noodle, NAH Foods, Shanghai Brilliant Gum Co. Ltd, Henan Xin Industry Co. Ltd., Baoji Konjac ChemicalCo., Ltd., NOW Foods. |
This chapter will help you gain GLOBAL Market Analysis of Konjac Flour. Further deep in this chapter, you will be able to review Global Konjac Flour Market Split by various segments and Geographical Split.
Chapter 1 Global Market Analysis
Global Market has been segmented on the basis 5 major regions such as North America, Europe, Asia-Pacific, Middle East & Africa, and Latin America.
You can purchase only the Executive Summary of Global Market (2019 vs 2024 vs 2031)
Global Market Dynamics, Trends, Drivers, Restraints, Opportunities, Only Pointers will be deliverable
This chapter will help you gain North America Market Analysis of Konjac Flour. Further deep in this chapter, you will be able to review North America Konjac Flour Market Split by various segments and Country Split.
Chapter 2 North America Market Analysis
This chapter will help you gain Europe Market Analysis of Konjac Flour. Further deep in this chapter, you will be able to review Europe Konjac Flour Market Split by various segments and Country Split.
Chapter 3 Europe Market Analysis
This chapter will help you gain Asia Pacific Market Analysis of Konjac Flour. Further deep in this chapter, you will be able to review Asia Pacific Konjac Flour Market Split by various segments and Country Split.
Chapter 4 Asia Pacific Market Analysis
This chapter will help you gain South America Market Analysis of Konjac Flour. Further deep in this chapter, you will be able to review South America Konjac Flour Market Split by various segments and Country Split.
Chapter 5 South America Market Analysis
This chapter will help you gain Middle East Market Analysis of Konjac Flour. Further deep in this chapter, you will be able to review Middle East Konjac Flour Market Split by various segments and Country Split.
Chapter 6 Middle East Market Analysis
This chapter will help you gain Middle East Market Analysis of Konjac Flour. Further deep in this chapter, you will be able to review Middle East Konjac Flour Market Split by various segments and Country Split.
Chapter 7 Africa Market Analysis
This chapter provides an in-depth analysis of the market share among key competitors of Konjac Flour. The analysis highlights each competitor's position in the market, growth trends, and financial performance, offering insights into competitive dynamics, and emerging players.
Chapter 8 Competitor Analysis (Subject to Data Availability (Private Players))
(Subject to Data Availability (Private Players))
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
This chapter would comprehensively cover market drivers, trends, restraints, opportunities, and various in-depth analyses like industrial chain, PESTEL, Porter’s Five Forces, and ESG, among others. It would also include product life cycle, technological advancements, and patent insights.
Chapter 9 Qualitative Analysis (Subject to Data Availability)
Segmentation Grade Analysis 2019 -2031, will provide market size split by Grade. This Information is provided at Global Level, Regional Level and Top Countries Level The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 10 Market Split by Grade Analysis 2021 - 2033
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Chapter 11 Market Split by Function Analysis 2021 - 2033
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Chapter 12 Market Split by Application Analysis 2021 - 2033
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Chapter 13 Market Split by Distribution Channel Analysis 2021 - 2033
This chapter helps you understand the Key Takeaways and Analyst Point of View of the global Konjac Flour market
Chapter 14 Research Findings
Here the analyst will summarize the content of entire report and will share his view point on the current industry scenario and how the market is expected to perform in the near future. The points shared by the analyst are based on his/her detailed in-depth understanding of the market during the course of this report study. You will be provided exclusive rights to interact with the concerned analyst for unlimited time pre purchase as well as post purchase of the report.
Chapter 15 Research Methodology and Sources
Why Food Grade have a significant impact on Konjac Flour market? |
What are the key factors affecting the Food Grade and Pharmaceutical Garde of Konjac Flour Market? |
What is the CAGR/Growth Rate of Gelling Agent during the forecast period? |
By type, which segment accounted for largest share of the global Konjac Flour Market? |
Which region is expected to dominate the global Konjac Flour Market within the forecast period? |