Konjac Flour Market Report 2025 (Global Edition)

Global Konjac Flour Market Report 2025 Market Size Split by Grade (Food Grade, Pharmaceutical Garde, Industrial Grade), by Function (Gelling Agent, Thickener, Film Former, Emulsifier, Stabilizer), by ...

Konjac Flour Market Report Description

We have various report editions of Konjac Flour Market, hence please contact our sales team and author directly to obtain/purchase a desired Edition eg, Global Edition, Regional Edition, Country Specific Report Edition, Company Profiles, Forecast Edition, etc. Request for your Free Sample PDF/Online Access.

Konjac Flour Market Insights Video

Competitive Landscape of the Konjac Flour Market

The Konjac flour marketplace functions as a competitive panorama with numerous key players, such as meal aspect producers and specialty health food brands. Major businesses pay attention to product innovation and strategic partnerships to decorate their market presence. Competitive strategies often include increasing product traces, targeting niche markets, and emphasizing health blessings. Additionally, the increasing call for gluten-loose and coffee-calorie merchandise has brought about new entrants to enroll in the marketplace, intensifying competition. Brands also are investing in sustainable sourcing practices to appeal to environmentally conscious consumers.

In August 2023, MoYu unveiled a baked products application called "Better for you" that uses a combination based on konjac. With its reduced calorie content and health benefits, this novel ingredient gives a healthier take on classic sweets. Moreover, it improves texture and moisture retention, giving each bite a delightful sensory experience. MoYu's commitment to sustainability is evident in the use of eco-friendly konjac, reducing environmental impact while delivering wholesome, nutritious products. This innovative approach is expected to revolutionize the baked goods market. Source: https://www.foodticker.co.nz/author/staff/

Top Companies Market Share in Konjac Flour Industry: (In no particular order of Rank)

• Hubei Yizhi Konjac Biotechnology Co.
• Ltd
• Zeroodle
• Miracle Noodle
• NAH Foods
• Shanghai Brilliant Gum Co. Ltd
• Henan Xin Industry Co. Ltd.
• Baoji Konjac ChemicalCo.
• Ltd.
• NOW Foods.
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*List of Second Tier Companies, List of Third Tier/ Start-up Companies (Inquire with sales executive) Request Any Company Profile for Preview Purpose OR Data Validation!

If any Company(ies) of your interest has/have not been disclosed in the above list then please let us know the same so that we will check the data availability in our database and provide you the confirmation or include it in the final deliverables.

Regional Analysis of the Konjac Flour Market

Which Region Dominates the Konjac Flour Market in 2024?

According to Cognitive Market Research, North America currently dominates the Konjac Flours market, and the region is expected to have significant growth during the projected period. The Konjac flour market in North America is experiencing a massive increase, pushed by increasing purchaser calls for gluten-unfastened and coffee-calorie products. Health-conscious trends and attention to dietary restrictions are boosting the adoption of konjac flour in diverse meal programs, positioning it as a famous aspect amongst manufacturers and purchasers alike.

Which Region is Expanding at the Fastest CAGR?

Asia-Pacific is expected to make significant gains during the projected period, with the greatest compound annual growth rate (CAGR). The Asia Pacific Konjac flour market is expanding hastily, fueled by growing health attention and the popularity of conventional meals incorporating Konjac. Increasing calls for gluten-free and occasional-calorie options, coupled with the region's sturdy food processing industry, is using boom and innovation in konjac flour programs across numerous sectors.

The current report Scope analyzes Konjac Flour Market on 5 major region Split (In case you wish to acquire a specific region edition (more granular data) or any country Edition data then please write us on info@cognitivemarketresearch.com

• North America (United States, Canada, Mexico)
• Europe (United Kingdom, France, Germany, Italy, Russia, Spain, Sweden, Denmark, Switzerland, Luxembourg, Rest of Europe)
• Asia Pacific (China, Japan, South Korea, India, Australia, Singapore, Taiwan, South East Asia, Rest of APAC)
• Latin America (Brazil, Argentina, Colombia, Peru, Chile, Rest of South America)
• Middle East (Saudi Arabia, Turkey, UAE, Egypt, Qatar, Rest of Middle East)
• Africa (Nigeria, South Africa, Rest of Africa)

The above graph is for illustrative purposes only.

North America Konjac Flour Market Analysis

According to Cognitive Market Research, the global Konjac Flour market size was estimated at USD 1362.2 Million, out of which North America held the major market share of more than 40% of the global revenue with a market size of USD 544.88 million in 2024 and will grow at a compound annual growth rate (CAGR) of 1.4% from 2024 to 2031.

• According to Cognitive Market Research, the US had a major share in the Konjac Flour market with a market size of USD 429.91 million in 2024 and is projected to grow at a CAGR of 1.2% during the forecast period. The U.S. market's rising health consciousness.
• The Canada Konjac Flour market had a market share of USD 65.39 million in 2024 and is projected to grow at a CAGR of 2.2% during the forecast period. Canada’s demand for gluten-free products.
• The Mexico Konjac Flour market is projected to witness growth at a CAGR of 1.9% during the forecast period, with a market size of USD 49.58 million in 2024.

Europe Konjac Flour Market Analysis

According to Cognitive Market Research, the global Konjac Flour market size was estimated at USD 1362.2 Million, out of which Europe held the market share of more than 30% of the global revenue with a market size of USD 408.66 million in 2024 and will grow at a compound annual growth rate (CAGR) of 1.7% from 2024 to 2031.

• The United Kingdom Konjac Flour market had a market share of USD 68.65 million in 2024 and is projected to grow at a CAGR of 2.5% during the forecast period. In the UK, Konjac Flour sales witness an upswing due to the vegan and vegetarian trends.
• The France Konjac Flour market is projected to witness growth at a CAGR of 0.9% during the forecast period, with a market size of USD 50.84 million in 2024.
• According to Cognitive Market Research, the German Konjac Flour market size was valued at USD 80.91 million in 2024 and is projected to grow at a CAGR of 1.9% during the forecast period. In Germany, Konjac Flour surged due to the weight management popularity.
• The Italy Konjac Flour market is projected to witness growth at a CAGR of 1.1% during the forecast period, with a market size of USD 35.14 million in 2024.
• The Russia Konjac Flour market is projected to witness growth at a CAGR of 0.7% during the forecast period, with a market size of USD 63.34 million in 2024.
• The Spain Konjac Flour market is projected to witness growth at a CAGR of 0.8% during the forecast period with a market size of USD 33.51 million in 2024
• The Luxembourg Konjac Flour market is projected to witness growth at a CAGR of 1.8% during the forecast period, with a market size of USD 12.67 million in 2024.
• The Portugal Konjac Flour market is projected to witness growth at a CAGR of 1.5% during the forecast period, with a market size of USD 8.58 million in 2024.
• The Greece Konjac Flour market is projected to witness growth at a CAGR of 2.0% during the forecast period, with a market size of USD 4.90 million in 2024.
• The Rest of Europe's Konjac Flour market is projected to witness growth at a CAGR of 0.4% during the forecast period, with a market size of USD 63.34 million in 2024.

Asia Pacific Konjac Flour Market Analysis

According to Cognitive Market Research, the global Konjac Flour market size was estimated at USD 1362.2 Million, out of which Asia Pacific held the market share of around 23% of the global revenue with a market size of USD 313.31 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.2% from 2024 to 2031.

• According to Cognitive Market Research, the China Konjac Flour market size was valued at USD 140.99 million in 2024 and is projected to grow at a CAGR of 4.7% during the forecast period. Konjac Flour surged in China due to natural food ingredients.
• The Japan Konjac Flour market is projected to witness growth at a CAGR of 3.7% during the forecast period, with a market size of USD 43.24 million in 2024.
• The India Konjac Flour market had a market share of USD 37.60 million in 2024 and is projected to grow at a CAGR of 7.0% during the forecast period. India's expanding food applications.
• The South Korean Konjac Flour market is projected to witness growth at a CAGR of 4.3% during the forecast period, with a market size of USD 31.33 million in 2024.
• The Australian Konjac Flour market is projected to witness growth at a CAGR of 4.9% during the forecast period, with a market size of USD 16.29 million in 2024.
• The South East Asia Konjac Flour market is projected to witness growth at a CAGR of 6.2% during the forecast period, with a market size of USD 21.62 million in 2024.
• The Rest of Asia Pacific Konjac Flour market is projected to witness growth at a CAGR of 5.0% during the forecast period, with a market size of USD 22.24 million in 2024.

South America Konjac Flour Market Analysis

According to Cognitive Market Research, the global Konjac Flour market size was estimated at USD 1362.2 Million, out of which the Latin America held the market share of around 5% of the global revenue with a market size of USD 68.11 million in 2024 and will grow at a compound annual growth rate (CAGR) of 2.6% from 2024 to 2031.

• According to Cognitive Market Research, the Brazil Konjac Flour market size was valued at USD 29.15 million in 2024 and is projected to grow at a CAGR of 3.2% during the forecast period. Konjac Flours flourished in Brazil due to e-commerce growth.
• Argentina's Konjac Flour market had a market share of USD 11.44 million in 2024 and is projected to grow at a CAGR of 3.5% during the forecast period. Argentina's increased consumer awareness.
• Colombia Konjac Flour market is projected to witness growth at a CAGR of 2.4% during the forecast period, with a market size of USD6.06 million in 2024.
• Peru Konjac Flour market is projected to witness growth at a CAGR of 2.8% during the forecast period, with a market size of USD 5.59 million in 2024.
• Chile Konjac Flour market is projected to witness growth at a CAGR of 2.9% during the forecast period, with a market size of USD 4.90 million in 2024.
• The Rest of Latin America's Konjac Flour market is projected to witness growth at a CAGR of 1.7% during the forecast period, with a market size of USD 10.97 million in 2024.

Middle East Konjac Flour Market Analysis

According to Cognitive Market Research, the global Konjac Flour market size was estimated at USD 1362.2 Million, out of which the Middle East and Africa held the major market share of around 2% of the global revenue with a market size of USD 27.24 million in 2024 and will grow at a compound annual growth rate (CAGR) of 2.9% from 2024 to 2031..

• The GCC Countries Konjac Flour market is projected to witness growth at a CAGR of 3.7% during the forecast period, with a market size of USD 11.66 million in 2024. Konjac Flour sales flourish due to the regulatory support.
• The Egypt Konjac Flour market is projected to witness growth at a CAGR of 3.2% during the forecast period, with a market size of USD 2.86 million in 2024.
• The South Africa Konjac Flour market is projected to witness growth at a CAGR of 3.9% during the forecast period, with a market size of USD 4.30 million in 2024. Konjac Flour sales flourished in South Africa due to global health trends.
• The Turkey Konjac Flour market is projected to witness growth at a CAGR of 2.4% during the forecast period, with a market size of USD 2.34 million in 2024.
• The Nigeria Konjac Flour market is projected to witness growth at a CAGR of 2.0% during the forecast period, with a market size of USD 2.86 million in 2024.
• The Rest of the MEA Konjac Flour market is projected to witness growth at a CAGR of 1.9% during the forecast period, with a market size of USD 3.21 million in 2024.

Konjac Flour Market Analysis

How are Segments Performing in the Global Konjac Flour Market?

Konjac Flour Market Grade Segment Analysis

According to Cognitive Market Research, Food Grade are likely to dominate the Konjac Flour Market over the forecast period. The food-grade konjac flour market is witnessing great growth, pushed by means of rising consumer possibilities for wholesome and functional elements. Its versatility in food packages, consisting of thickening and gelling, and as a low-calorie opportunity complements its appeal to manufacturers. The growing trend towards clean-label merchandise further fuels this market expansion.

The Pharmaceutical Garde is the fastest-growing segment in the Konjac Flour Market. The pharmaceutical-grade konjac flour market is expanding because of its use as a natural thickening agent and stabilizer in drug formulations. Its biocompatibility and ability to beautify the shipping of active ingredients make it attractive for pharmaceutical applications. Growing demand for herbal excipients similarly propels market growth in this section.

The above Chart is for representative purposes and does not depict actual sale statistics. Access/Request the quantitative data to understand the trends and dominating segment of Konjac Flour Industry. Request a Free Sample PDF!

Konjac Flour Market Function Segment Analysis

According to Cognitive Market Research, the Gelling Agent segment holds the largest share of the market. The gelling agent segment of the Konjac flour marketplace is experiencing a robust boom, pushed by its powerful thickening and gelling homes. Used in numerous meal merchandise, cakes, and sauces, konjac flour offers an herbal alternative to artificial gelling dealers. Increasing demand for clean-label and plant-based merchandise fuels this section's expansion.

In the Konjac Flour Market, the Thickener has been expanding at a rapid pace. The thickener segment of the Konjac flour market is developing rapidly, driven by its effectiveness in improving texture and viscosity in various meal products. Its low-calorie and gluten-loose houses make it a desired preference for health-aware purchasers. Increasing the call for natural thickeners in meal formulations further boosts marketplace growth.

The above Graph is for representation purposes only. This chart does not depict actual Market share.

Konjac Flour Application Segment Analysis

Konjac Flour Market Application Segment Analysis

According to Cognitive Market Research, Food & Beverages segment holds the largest market share. The food and drinks section of the Konjac flour market is increasing due to rising consumer calls for more healthy, low-calorie alternatives. Konjac flour's versatility as a thickener, gelling agent, and nutritional fiber source makes it famous in diverse programs, together with sauces, snacks, and gluten-unfastened products, using market increase.

In the Konjac Flour market, the rapidly growing sector is Medical & Pharmaceutical.The clinical and pharmaceutical segment of the Konjac flour marketplace is witnessing a big boom, pushed through its use as an herbal excipient and stabilizer in drug formulations. Its biocompatibility and effectiveness in improving the shipping of active ingredients make it more and more well-liked in the pharmaceutical enterprise for numerous packages.

• Food & Beverages
• Medical & Pharmaceutical
• Cosmetics & Personal Care
• Agriculture
• Chemicals

Konjac Flour Distribution Channel Segment Analysis

Konjac Flour Market Distribution Channel Segment Analysis

According to Cognitive Market Research, the Supermarket & Hypermarket segment dominates the market. The supermarket and hypermarket phase of the konjac flour marketplace is growing as these retail outlets more and more stock health-targeted products. The rise in consumer hobby in gluten-free and coffee-calorie options has caused supermarkets to enlarge their services, making konjac flour more on hand and driving its demand among fitness-aware buyers.

Health Food Stores is projected to be the fastest-growing segment in the Konjac Flour market. The fitness food store section of the Konjac flour market is expanding rapidly, driven by increasing client recognition of health blessings associated with natural components. These shops cater to fitness-aware customers in search of gluten-free and coffee-calorie options, making konjac flour a famous choice. This trend supports its developing market presence.

• Supermarket & Hypermarket
• Health Food Stores
• Online Retailers
• Others

Author's Detail

Sneha Singh

Research Analyst at Cognitive Market Research

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I am a well-organized, conscientious, and professional Research Analyst with two three years of experience. In my current role, I conduct in-depth secondary research, data mining, competitive analysis, DRO's, PR, and Collateral writing. Whilst I enjoy working as part of a team, researching information, analyzing data, and producing results that help my organization to achieve its commercial and financial objectives.

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