Food Protein Market Report 2025 (Global Edition)

Food Protein Market Report Description

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Food Protein Market Insights Video

Competitive Landscape of the Food Protein Market

The competitive landscape of the Food Protein market is characterized by a diverse range of players competing to gain market share through product innovation, strategic partnerships, and aggressive marketing efforts. Key players in the market include established electronics manufacturers, specialized Food Protein companies, and emerging start-ups aiming to disrupt the market with innovative solutions.

April 2023: The health brand Rousselot from Darling Ingredients featured its PEPTAN® collagen peptides solution for all-around well-being advantages. The high-quality protein-based component has clever formulation qualities and several scientifically supported health advantages. (Source: https://www.rousselot.com/health/media/news/rousselot-spotlights-collagen-solutions-at-vitafoods-2023)

Top Companies Market Share in Food Protein Industry: (In no particular order of Rank)

• DuPont
• Rousselot
• ADM
• Burcon
• Tessenderlo Group
• Kewpie Corporation
• Roquette Freres
• The Scoular Company
• CHS
• Inc.
• Mead Johnson & Company
• LLC
• CropEnergies AG
• Fonterra Co-Operative Group
• Bunge Limited
• Cargill
• Incorporated
• MGP
• Ingredion
• Kerry Inc.
• Givaudan
• Axiom Foods
• Tate & Lyle
• Puris
• DSM
• Glanbia Plc
• Louis Dreyfus Company
• Barentz
• Nutri-Pea
• Prinova Group LLC
• Confidential Data
• Access The Paid Version
• Data Hidden

*List of Second Tier Companies, List of Third Tier/ Start-up Companies (Inquire with sales executive) Request Any Company Profile for Preview Purpose OR Data Validation!

If any Company(ies) of your interest has/have not been disclosed in the above list then please let us know the same so that we will check the data availability in our database and provide you the confirmation or include it in the final deliverables.

Regional Analysis of the Food Protein Market

Which Region Dominates the Food Protein Market in 2024?

According to Cognitive Market Research, North America dominated the market in 2024. It accounted for around 40% of the global revenue. North America's food protein market is experiencing a massive increase pushed by using growing client demand for protein-wealthy ingredients and beverages. Factors including growing fitness recognition, dietary alternatives favoring plant-primarily based proteins, and innovations in product formulations contribute to marketplace growth. The region's robust food industry infrastructure and patron awareness of vitamins similarly bolster this boom trajectory.

Which Region is Expanding at the Fastest CAGR?

Europe stands out as the fastest-growing region in the Food Protein market due to several compelling reasons. ?Europe's meals protein marketplace is increasing due to rising client hobby in health and sustainability. There is a developing call for each animal-based totally and plant-based protein asset, pushed via dietary traits favoring balanced vitamins and moral issues. Innovations in meal technology and elevated availability of protein-wealthy merchandise cater to diverse dietary options throughout the region, fostering a market boom.

 

The current report Scope analyzes Food Protein Market on 5 major region Split (In case you wish to acquire a specific region edition (more granular data) or any country Edition data then please write us on info@cognitivemarketresearch.com

• North America (United States, Canada, Mexico)
• Europe (United Kingdom, France, Germany, Italy, Russia, Spain, Sweden, Denmark, Switzerland, Luxembourg, Rest of Europe)
• Asia Pacific (China, Japan, South Korea, India, Australia, Singapore, Taiwan, South East Asia, Rest of APAC)
• Latin America (Brazil, Argentina, Colombia, Peru, Chile, Rest of South America)
• Middle East (Saudi Arabia, Turkey, UAE, Egypt, Qatar, Rest of Middle East)
• Africa (Nigeria, South Africa, Rest of Africa)

The above graph is for illustrative purposes only.

North America Food Protein Market Analysis

According to Cognitive Market Research, the global Food Protein market size was estimated at USD xx Million, out of which North America held the major market of more than 40% of the global revenue with a market size of USD xx million in 2024 and will grow at a compound annual growth rate (CAGR) of 6.2% from 2024 to 2031

• According to Cognitive Market Research, the US had a major share in the Food Protein market with a market size of USD xx million in 2024 and is projected to grow at a CAGR of 6.0% during the forecast period. The demand is amplified by the rising health consciousness.
• The Canada Food Protein market had a market share of USD xx million in 2024 and is projected to grow at a CAGR of 7.0% during the forecast period. Canada's shift towards plant-based diets.
• The Mexico Food Protein market is projected to witness growth at a CAGR of 6.7% during the forecast period, with a market size of USD xx million in 2024.

Europe Food Protein Market Analysis

According to Cognitive Market Research, the global Food Protein market size was estimated at USD xx Million out of which Europe held the market of more than 30% of the global revenue with a market size of USD xx million in 2024 and will grow at a compound annual growth rate (CAGR) of 6.5% from 2024 to 2031.

• The United Kingdom Food Protein market had a market share of USD xx million in 2024 and is projected to grow at a CAGR of 7.3% during the forecast period. In the UK, Food Protein sales witness an upswing due to the demand for functional foods.
• The France Food Protein market is projected to witness growth at a CAGR of 5.7% during the forecast period, with a market size of USD xx million in 2024.
• According to Cognitive Market Research, the Germany Food Protein market size was valued at USD xx million in 2024 and is projected to grow at a CAGR of 6.7% during the forecast period. In Germany, Food Protein sales surged due to the growth in sports nutrition.
• The Italy Food Protein market is projected to witness growth at a CAGR of 5.9% during the forecast period, with a market size of USD xx million in 2024.
• The Russia Food Protein market is projected to witness growth at a CAGR of 5.5% during the forecast period, with a market size of USD xx million in 2024.
• The Spain Food Protein market is projected to witness growth at a CAGR of 5.6% during the forecast period with a market size of USD xx million in 2024
• The Luxembourg Food Protein market is projected to witness growth at a CAGR of 6.6% during the forecast period, with a market size of USD xx million in 2024.
• The Portugal Food Protein market is projected to witness growth at a CAGR of 6.3% during the forecast period, with a market size of USD xx million in 2024.
• The Greece Food Protein market is projected to witness growth at a CAGR of 6.8% during the forecast period, with a market size of USD xx million in 2024.
• Rest of Europe's Food Protein market is projected to witness growth at a CAGR of 5.2% during the forecast period, with a market size of USD xx million in 2024.

Asia Pacific Food Protein Market Analysis

According to Cognitive Market Research, the global Food Protein market size was estimated at USD xx Million, out of which Asia Pacific held the market of around 23% of the global revenue with a market size of USD xx million in 2024 and will grow at a compound annual growth rate (CAGR) of 10.0% from 2024 to 2031.

• According to Cognitive Market Research, the China Food Protein market size was valued at USD xx million in 2024 and is projected to grow at a CAGR of 9.5% during the forecast period. Food Protein sales surge in China due to the sustainability concerns.
• The Japan Food Protein market is projected to witness growth at a CAGR of 8.5% during the forecast period, with a market size of USD xx million in 2024.
• The India Food Protein market had a market share of USD xx million in 2024 and is projected to grow at a CAGR of 11.8% during the forecast period. India's dietary trends and fads.
• The South Korea Food Protein market is projected to witness growth at a CAGR of 9.1% during the forecast period, with a market size of USD xx million in 2024.
• The Australia Food Protein market is projected to witness growth at a CAGR of 9.7% during the forecast period, with a market size of USD xx million in 2024.
• The South East Asia Food Protein market is projected to witness growth at a CAGR of 11.0% during the forecast period, with a market size of USD xx million in 2024.
• The Rest of Asia Pacific Food Protein market is projected to witness growth at a CAGR of 9.8% during the forecast period, with a market size of USD xx million in 2024.

South America Food Protein Market Analysis

According to Cognitive Market Research, the global Food Protein market size was estimated at USD xx Million out of which Latin America market of more than 5% of the global revenue with a market size of USD xx million in 2024 and will grow at a compound annual growth rate (CAGR) of 7.4% from 2024 to 2031

• According to Cognitive Market Research, the Brazil Food Protein market size was valued at USD xx million in 2024 and is projected to grow at a CAGR of 8.0% during the forecast period. Food Protein sales flourish in Brazil due to the innovation in protein sources.
• Argentina Food Protein market had a market share of USD xx million in 2024 and is projected to grow at a CAGR of 8.3% during the forecast period. Argentina's government dietary guidelines.
• Colombia Food Protein market is projected to witness growth at a CAGR of 7.2% during the forecast period with a market size of USD xx million in 2024.
• Peru Food Protein market is projected to witness growth at a CAGR of 7.6% during the forecast period with a market size of USD xx million in 2024.
• Chile Food Protein market is projected to witness growth at a CAGR of 7.7% during the forecast period with a market size of USD xx million in 2024.
• The Rest of Latin America Food Protein market is projected to witness growth at a CAGR of 6.5% during the forecast period, with a market size of USD xx million in 2024.

Middle East Food Protein Market Analysis

According to Cognitive Market Research, the global Food Protein market size was estimated at USD xx Million, out of which the Middle East and Africa held the major market of around 2% of the global revenue with a market size of USD xx million in 2024 and will grow at a compound annual growth rate (CAGR) of 7.7% from 2024 to 2031.

• The GCC Countries Food Protein market is projected to witness growth at a CAGR of 8.5% during the forecast period with a market size of USD xx million in 2024. Food Protein sales flourish due to the health and wellness trends.
• The Egypt Food Protein market is projected to witness growth at a CAGR of 8.0% during the forecast period, with a market size of USD xx million in 2024.
• The South Africa Food Protein market is projected to witness growth at a CAGR of 8.7% during the forecast period, with a market size of USD xx million in 2024. Food Protein sales flourish in South Africa due to the consumer preference.
• The Turkey Food Protein market is projected to witness growth at a CAGR of 7.2% during the forecast period, with a market size of USD xx million in 2024.
• The Nigeria Food Protein market is projected to witness growth at a CAGR of 6.8% during the forecast period, with a market size of USD xx80 million in 2024.
• The Rest of MEA Food Protein market is projected to witness growth at a CAGR of 6.7% during the forecast period, with a market size of USD xx million in 2024.

Food Protein Market Analysis

Food Protein Market Source Segment Analysis

According to Cognitive Market Research, Animal stands out as the dominating category. Animal-based total protein assets continue to play a full-size function within the global meals protein marketplace, driven by patron preferences for meat, dairy, and eggs. Despite increasing hobby in plant-based options, animal proteins stay famous because of their perceived nutritional price and flavor. Innovations in animal agriculture and processing techniques contribute to sustained increase, meeting diverse dietary desires and options internationally.

Plant emerges as the fastest-growing category in the Food Protein market. Plant-based total protein assets are experiencing fast growth within the meal protein market globally. Factors driving this trend encompass increasing customer recognition of fitness and sustainability, nutritional alternatives inclusive of veganism and flexitarians, and innovations in plant protein technologies. Products like pea protein, soy, and opportunity meat substitutes are gaining popularity, catering to a developing section of health-aware and environmentally-aware clients. Soy protein is used in protein powders, protein bars, and many other products. It is also used as a high-quality feed component for livestock, poultry, and fish. Thus, companies are employing new technologies for the development of the domestic processing sector, especially for aquaculture and animal husbandry.
The pea protein is also becoming more prevalent due to the rising demand for plant-based protein which is driven by increasing health consciousness and veganism trends. Many vegan gluten-free bars are made of a blend of gluten-free grains like oats, quinoa, or rice and plant-based protein like peas, soy, or rice. These bars are mixed with healthy fats like nuts and seeds, and natural sweeteners like dried fruits, dates, or stevia to create a balanced and flavourful snack. 

The above Chart is for representative purposes and does not depict actual sale statistics. Access/Request the quantitative data to understand the trends and dominating segment of Food Protein Industry. Request a Free Sample PDF!

Food Protein Market Form Segment Analysis

According to Cognitive Market Research, the dominating category is Dry. The marketplace for dry meal proteins, which includes powdered forms and dry mixes, is expanding because of their convenience, longer shelf existence, and flexibility in various meal programs. Dry protein merchandise consisting of protein powders, meal substitute shakes, and baking mixes are famous among fitness lovers, busy clients, and people in search of handy nutritional solutions. Innovations in taste profiles and practical blessings similarly drive the market boom.

The fastest-growing category in the Food Protein market is Liquid. Despite the upward push of plant-primarily based alternatives, animal proteins remain famous because of their complete amino acid profile and culinary versatility. Advancements in animal farming practices and processing technologies contribute to sustained market growth and the assembly of various dietary choices globally.

The above Graph is for representation purposes only. This chart does not depict actual Market share.

Food Protein Application Segment Analysis

According to Cognitive Market Research, the dominating category is Food & Beverages. The food and beverage quarter is a key driver of the increase in the food protein marketplace, pushed through growing consumer demand for protein-enriched products. This includes protein bars, equipped-to-drink protein shakes, fortified snacks, and useful beverages. Health-conscious tendencies and the popularity of sports activities and nutrient products contribution to increasing market possibilities, with improvements in product formulations and packaging enhancing patron attraction.

The fastest-growing category in the Food Protein market is Meat & Meat Alternatives. The meat and meat alternatives area is increasing inside the food protein market, fueled by diverse consumer options for both traditional meat and plant-based total substitutes. Fitness-aware nutritional tendencies, environmental sustainability issues, and innovations in product improvement drive this increase. Increased availability and variety in meat alternatives, including plant-based totally burgers and protein-rich meat analogs, cater to evolving customer tastes internationally.

• Food & Beverages
• Meat & Meat Alternatives
• Dairy & Dairy Alternatives
• Bakery Products
• Performance Nutrition
• Convenience Foods
• Other Food Applications

Author's Detail

Sneha Singh

Research Analyst at Cognitive Market Research

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I am a well-organized, conscientious, and professional Research Analyst with two three years of experience. In my current role, I conduct in-depth secondary research, data mining, competitive analysis, DRO's, PR, and Collateral writing. Whilst I enjoy working as part of a team, researching information, analyzing data, and producing results that help my organization to achieve its commercial and financial objectives.

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