Ducros (McCormick & Company, Inc) Company Basic Information, and Sales Area
Item | Description |
Company Name | Ducros (McCormick & Company, Inc) |
Website | www.ducros.com |
Established Date | 1963 |
Headquartered | France |
Market Position/ History | Ducros (McCormick & Company, Inc) was established in 1963 by Gilbert and Marc Ducros. In 2000, the company was acqured by McCormick & Company, Inc and entered into McCormick Group. In 2004, it established a new headquarters in Avignon and change of name of the company which becomes McCormick France. |
Sales Area | Worldwide |
Contact Information | McCORMICK France SAS, 315 Rue Marcel Demonque 84917 AVIGNON CEDEX 9 |
Business Segment/ Overview:
Ducros (McCormick & Company, Inc) is a France based manufacturer of spices and flavors. The company offers wide range of products including peppers, herbs, spices, organic herbs & spices, spice blends, cooking aids and others. The company also offers pepper mill and salt mill such as Himalayan salt, Mediterranean white salt mill, Cyprus black salt mill and others. It is also engaged in providing organic products including organic ground black pepper, organic Provencal herbs and others.
Herbs and Spices Product Types Specification
Product | Product Description |
Rosemary | It is originally called sea dew, rosemary is an aromatic shrub from the southern hills that warmly flavors oils, grilled meats, marinades, game, tomato-based dishes, vegetables. Dosage: 1 tbsp. soup for 4 people Net weight: 23 |
star anise | It is originally from China or Vietnam, star anise is the fruit of a small tree having at maturity the shape of a star with eight branches, each containing a seed. Its Chinese name means eight points. Dosage: A star anise is enough to flavor a dish for 4 people. Net weight: 25 |
Author's Detail:
Nisha Deore /
LinkedIn
Nisha Deore is a highly skilled Research Analyst with over three years of experience specializing in the agriculture and food & beverage sectors. Her expertise encompasses secondary research, data mining, competitive analysis, and the development of detailed collateral and PR materials. Known for her meticulous approach, Nisha designs robust research methodologies and delivers actionable insights that support her organization’s commercial and financial objectives.
In her current role, Nisha manages research for both the agriculture and food & beverage categories, leading initiatives to uncover market opportunities and enhance competitive positioning. Her strong analytical skills and ability to provide clear, impactful findings have been crucial to her team’s success. With a deep passion for both sectors and a commitment to continuous professional development, Nisha remains an invaluable asset in the dynamic landscape of market research.