Global Seafood Extract
Market Report
2025
The global Seafood Extracts Market size will be USD 8261.5 million in 2025. Rise in demand for natural and healthy ingredients and growth in functional food and dietary supplements industry is expected to boost sales to USD 12678.8 million by 2033, with a Compound Annual Growth Rate (CAGR) of 5.50% from 2025 to 2033.
The base year for the calculation is 2024. The historical will be 2021 to 2024. The year 2025 will be estimated one while the forecasted data will be from year 2025 to 2033. When we deliver the report that time we updated report data till the purchase date.
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According to Cognitive Market Research, the global Seafood Extracts Market size will be USD 8261.5 million in 2025. It will expand at a compound annual growth rate (CAGR) of 5.50% from 2025 to 2033.
2021 | 2025 | 2033 | CAGR | |
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Global Seafood Extract Market Sales Revenue | $ 7178.31 Million | $ 8859 Million | $ 13493 Million | 5.4% |
North America Seafood Extract Market Sales Revenue | $ 2024.28 Million | $ 2427.37 Million | $ 3575.65 Million | 4.961% |
United States Seafood Extract Market Sales Revenue | $ 1600.4 Million | $ 1909.37 Million | $ 2794.73 Million | 4.877% |
Canada Seafood Extract Market Sales Revenue | $ 272.064 Million | $ 331.093 Million | $ 502.022 Million | 5.341% |
Mexico Seafood Extract Market Sales Revenue | $ 151.821 Million | $ 186.907 Million | $ 278.901 Million | 5.13% |
Europe Seafood Extract Market Sales Revenue | $ 1550.52 Million | $ 1860.39 Million | $ 2793.06 Million | 5.211% |
United Kingdom Seafood Extract Market Sales Revenue | $ 169.006 Million | $ 206.503 Million | $ 315.616 Million | 5.446% |
France Seafood Extract Market Sales Revenue | $ 158.153 Million | $ 184.179 Million | $ 262.547 Million | 4.531% |
Germany Seafood Extract Market Sales Revenue | $ 296.148 Million | $ 364.636 Million | $ 564.198 Million | 5.608% |
Italy Seafood Extract Market Sales Revenue | $ 75.975 Million | $ 83.718 Million | $ 114.515 Million | 3.993% |
Russia Seafood Extract Market Sales Revenue | $ 198.466 Million | $ 230.688 Million | $ 326.788 Million | 4.449% |
Spain Seafood Extract Market Sales Revenue | $ 114.738 Million | $ 132.088 Million | $ 195.514 Million | 5.024% |
Sweden Seafood Extract Market Sales Revenue | $ 77.526 Million | $ 89.299 Million | $ 125.688 Million | 4.365% |
Denmark Seafood Extract Market Sales Revenue | $ 70.238 Million | $ 81.857 Million | $ 120.101 Million | 4.909% |
Switzerland Seafood Extract Market Sales Revenue | $ 65.122 Million | $ 74.416 Million | $ 106.136 Million | 4.538% |
Luxembourg Seafood Extract Market Sales Revenue | $ 46.515 Million | $ 52.091 Million | $ 75.413 Million | 4.733% |
Rest of Europe Seafood Extract Market Sales Revenue | $ 278.628 Million | $ 360.916 Million | $ 586.542 Million | 6.258% |
Asia Pacific Seafood Extract Market Sales Revenue | $ 2584.19 Million | $ 3206.96 Million | $ 5127.35 Million | 6.041% |
China Seafood Extract Market Sales Revenue | $ 1028.51 Million | $ 1285.99 Million | $ 2132.98 Million | 6.529% |
Japan Seafood Extract Market Sales Revenue | $ 283.227 Million | $ 338.655 Million | $ 520.939 Million | 5.531% |
South Korea Seafood Extract Market Sales Revenue | $ 149.883 Million | $ 169.969 Million | $ 240.986 Million | 4.461% |
India Seafood Extract Market Sales Revenue | $ 470.323 Million | $ 602.908 Million | $ 999.834 Million | 6.527% |
Australia Seafood Extract Market Sales Revenue | $ 62.796 Million | $ 71.515 Million | $ 104.085 Million | 4.803% |
Singapore Seafood Extract Market Sales Revenue | $ 69.773 Million | $ 80.174 Million | $ 117.929 Million | 4.942% |
Taiwan Seafood Extract Market Sales Revenue | $ 74.942 Million | $ 86.588 Million | $ 128.184 Million | 5.026% |
South East Asia Seafood Extract Market Sales Revenue | $ 384.269 Million | $ 483.289 Million | $ 730.135 Million | 5.293% |
Rest of APAC Seafood Extract Market Sales Revenue | $ 60.47 Million | $ 87.871 Million | $ 152.282 Million | 7.115% |
South America Seafood Extract Market Sales Revenue | $ 445.055 Million | $ 637.848 Million | $ 984.991 Million | 5.582% |
Brazil Seafood Extract Market Sales Revenue | $ 154.434 Million | $ 223.247 Million | $ 349.672 Million | 5.769% |
Argentina Seafood Extract Market Sales Revenue | $ 52.962 Million | $ 73.99 Million | $ 109.925 Million | 5.073% |
Colombia Seafood Extract Market Sales Revenue | $ 35.159 Million | $ 51.028 Million | $ 79.784 Million | 5.746% |
Peru Seafood Extract Market Sales Revenue | $ 24.033 Million | $ 33.168 Million | $ 49.25 Million | 5.066% |
Chile Seafood Extract Market Sales Revenue | $ 21.808 Million | $ 29.979 Million | $ 45.31 Million | 5.298% |
Rest of South America Seafood Extract Market Sales Revenue | $ 156.659 Million | $ 226.436 Million | $ 351.051 Million | 5.634% |
Middle East Seafood Extract Market Sales Revenue | $ 380.45 Million | $ 469.527 Million | $ 647.666 Million | 4.103% |
Qatar Seafood Extract Market Sales Revenue | $ 32.871 Million | $ 41.976 Million | $ 58.549 Million | 4.247% |
Saudi Arabia Seafood Extract Market Sales Revenue | $ 152.941 Million | $ 191.097 Million | $ 262.823 Million | 4.064% |
Turkey Seafood Extract Market Sales Revenue | $ 87.504 Million | $ 106.113 Million | $ 144.429 Million | 3.929% |
UAE Seafood Extract Market Sales Revenue | $ 43.219 Million | $ 53.808 Million | $ 76.425 Million | 4.484% |
Egypt Seafood Extract Market Sales Revenue | $ 41.85 Million | $ 52.587 Million | $ 73.834 Million | 4.333% |
Rest of Middle East Seafood Extract Market Sales Revenue | $ 22.066 Million | $ 23.946 Million | $ 31.606 Million | 3.53% |
Africa Seafood Extract Market Sales Revenue | $ 193.814 Million | $ 256.911 Million | $ 364.312 Million | 4.463% |
Nigeria Seafood Extract Market Sales Revenue | $ 48.647 Million | $ 64.998 Million | $ 93.628 Million | 4.668% |
South Africa Seafood Extract Market Sales Revenue | $ 83.728 Million | $ 109.958 Million | $ 154.104 Million | 4.309% |
Rest of Africa Seafood Extract Market Sales Revenue | $ 61.439 Million | $ 81.955 Million | $ 116.58 Million | 4.504% |
Base Year | 2024 |
Historical Data Time Period | 2021-2024 |
Forecast Period | 2025-2033 |
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Seafood Extract Market is Segmented as below. Particular segment of your interest can be provided without any additional cost. Download the Sample Pages!
Seafood extracts are concentrated substances derived from marine sources such as fish, shellfish, algae, and seaweed, typically obtained through processes such as enzymatic hydrolysis, cooking, or boiling. These methods break down proteins and other components to produce nutrient-rich liquids and powders. Seafood extracts are widely used in food products, dietary supplements, and cosmetics owing to their high content of amino acids, peptides, vitamins, and minerals. Seaweed extracts offer various health benefits, including supporting heart health, cognitive function, muscle recovery, and providing antioxidant and anti-inflammatory properties that makes them valuable in multiple industries.
In July 2024, Hi-Q Marine Biotech International Ltd. officially launched FucoSkin CS, a seaweed extract for skincare, expanding their FucoSkin line. The new product, designed with a focus on environmental protection and sustainable beauty, has achieved COSMOS Approved status, certified by Ecocert. By incorporating seaweed extracts into sustainable, eco-friendly products, it highlights the versatility of marine-derived ingredients beyond food and supplements. The COSMOS certification further enhances consumer trust in the safety and environmental responsibility of seafood extracts, driving increased market share. This innovation supports market expansion, as companies are anticipated to explore marine resources for diverse applications in health, wellness, and personal care products. https://www.fucoidanhiq.com/en/news/the-new-launch-of-cosmos-approved-fucoskin-cs
Consumers are increasingly seeking natural and healthy ingredients, driving the growth of the global seafood extracts market. With a focus on wellness, they prefer products rich in essential minerals, proteins, and omega-3 fatty acids, all of which are found in seafood extracts. According to the International Food Information Council (IFIC), consumers are becoming more interested in understanding food ingredients, particularly in the plant-based space. A recent survey by IFIC in 2021 revealed that 62% of people are paying more attention to ingredient lists than they did five years ago, and 63% of adults say ingredients moderately influence their purchasing decisions. Seafood extracts, commonly used in soups, sauces, ready-to-eat meals, and supplements, offer enhanced flavor and health benefits. This shift toward clean labels, along with rising awareness of the health benefits of seafood, has led to a surge in demand, positioning seafood extracts as a key player in the global market.
https://proveg.org/article/how-much-do-consumers-care-about-food-ingredients/ Growth in functional food and dietary supplements industry
Seafood extracts are widely used in the functional food and dietary supplements industry due to their rich composition of bioactive compounds, including marine peptides, taurine, and marine collagen, which offer unique health benefits beyond omega-3s. Marine collagen is especially popular in beauty and anti-aging products for its ability to improve skin elasticity and hydration, making it a key ingredient in skincare supplements. In addition, taurine and bioavailable peptides present in seafood extracts are known for promotion of muscle recovery, reduce inflammation, and improve overall cellular health. The extracts also contain antioxidants from marine sources such as shellfish and seaweed, which help neutralize free radicals and reduce oxidative stress. As consumers seek natural ingredients to manage chronic conditions, support joint health, and improve skin and hair vitality, the application of seafood extracts is expanding in dietary supplements. The rise in supplements targeting beauty, longevity, and active lifestyles further fuels the global demand for seafood extracts in recent years.
Regulatory challenges and compliance issues are significant factors restraining the growth of the global seafood extracts market. Strict regulations regarding the sourcing, processing, and labelling of seafood extracts vary across regions, which has made it difficult for manufacturers to ensure compliance with different market standards. In many countries, seafood products are subject to rigorous safety and quality testing owing to concerns over contamination, heavy metals, and allergens, which can lead to delays in product approvals and increase costs for manufacturers. Moreover, traceability requirements, sustainability certifications, and eco-labeling mandates pose further compliance hurdles, especially for companies sourcing seafood from multiple regions with varying standards. The complexity of adhering to these regulations, along with potential penalties for non-compliance, creates barriers for market entry and expansion, particularly for smaller players. Furthermore, fluctuating international trade policies and import/export restrictions on seafood products can disrupt supply chains, adding to the operational challenges that restrain the overall growth of the seafood extracts market.
The increased demand for plant-based and alternative protein sources is creating unique market opportunities in the global seafood extracts market. As consumers seek sustainable and eco-friendly alternatives to traditional animal-based proteins, seafood extracts, particularly those derived from algae and seaweed, are gaining traction as natural, nutrient-dense options. Algae-based seafood extracts, for instance, are rich in essential amino acids, vitamins, and minerals, appealing to health-conscious individuals who prioritize clean, plant-based ingredients. In addition, seaweed extracts offer a sustainable protein source that fits the growing demand for plant-based products, aligning with consumer preferences for environmentally responsible options. These extracts are increasingly being incorporated into functional foods, beverages, and dietary supplements, catering to both vegetarian and flexitarian consumers looking for innovative protein alternatives. As the trend toward alternative proteins continues to rise, seafood extracts, especially from plant-based marine sources, present an expanding opportunity in the global market, allowing manufacturers to diversify their product offerings.
The increased demand for plant-based and alternative protein sources is opening new market opportunities for the global seafood extracts market. Consumers are seeking sustainable, eco-friendly options, and seafood extracts, especially those derived from algae and seaweed, are gaining popularity due to their rich nutrient profile. Algae-based seafood extracts are packed with essential amino acids, vitamins, and minerals, which has made them attractive to health-conscious consumers who prioritize clean, plant-based ingredients. Seaweed extracts also provide a sustainable protein source that aligns with the growing interest in environmentally responsible food choices. These extracts are being used more frequently in functional foods, beverages, and dietary supplements, catering to vegetarian and flexitarian consumers looking for innovative protein alternatives. The rising trend of alternative proteins creates an opportunity for seafood extracts, particularly from plant-based marine sources, to diversify product offerings and meet the evolving demands of global consumers.
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The Seafood Extracts Market is highly competitive, characterized by the presence of several global and regional players offering a wide range of products. Key companies in the market, such as Acadian Seaplants Ltd., CP Kelco, Del-Val Food Ingredients, Givaudan S.A., and Kakusan Foods Co., Ltd. dominate through their extensive product portfolios, strong distribution networks, and focus on innovation.
In April 2024, Galicia-based Profand Seafood introduced its Snackish fish churros at the Seafood Expo Global in Barcelona. The development focuses on offering a healthier, protein-rich alternative to traditional churros by using fish flour from salmon and cod instead of wheat flour. Targeting sustainability and reducing food waste, the launch aligns with Profand’s commitment to innovation. The churros come with sauces like sweet pepper and tartar, further enhancing their appeal to health-conscious consumers. https://www.seafoodsource.com/news/foodservice-retail/profand-launches-fish-flavored-churros-at-seafood-expo-global
Top Companies Market Share in Seafood Extract Industry: (In no particular order of Rank)
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According to Cognitive Market Research, North America currently dominates the Seafood Extracts Market, and the region is expected to have significant growth during the projected period. Consumers in North America have a high demand for seafood extracts due to growing health awareness and a preference for natural, nutrient-rich ingredients. Seafood extracts, known for their rich content of proteins, omega-3 fatty acids, and bioactive compounds, are popular in functional foods, supplements, and cosmetics. Major drivers boosting market growth include rising interest in clean-label products, demand for sustainable and eco-friendly sources, and increasing applications in dietary supplements targeting heart health, cognitive function, and joint support. In addition, the trend toward plant-based marine extracts further fuels market expansion.
Asia-Pacific is expected to make significant gains during the projected period, with the greatest compound annual growth rate (CAGR). The abundant marine resources and well-established seafood industry in Asia-pacific provide a steady supply of raw materials for seafood extract production. Growing health consciousness among consumers, especially in countries such as China, Japan, and South Korea, has driven demand for nutrient-rich ingredients such as seafood extracts in functional foods, supplements, and cosmetics. In addition, the rising popularity of traditional diets rich in seafood-based ingredients aligns with the increasing preference for natural, clean-label products. Economic growth, urbanization, and expanding middle-class populations in the region also contribute to increased purchasing power, further boosting the demand for high-quality seafood extracts in various industries.
The current report Scope analyzes Seafood Extract Market on 5 major region Split (In case you wish to acquire a specific region edition (more granular data) or any country Edition data then please write us on info@cognitivemarketresearch.com
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According to Cognitive Market Research, the global Seafood Extracts Market size was estimated at USD 8261.5 Million, out of which North America held the major market share of more than 37% of the global revenue with a market size of USD 3056.76 million in 2025 and will grow at a compound annual growth rate (CAGR) of 4.0% from 2025 to 2033.
According to Cognitive Market Research, the US had a major share in the Seafood Extracts Market with a market size of USD 2411.78 million in 2025 and is projected to grow at a CAGR of 3.8% during the forecast period. The growth of the seafood extract market in the U.S. is driven by increase in consumer demand for natural, nutrient-rich ingredients, a rising focus on health-conscious diets, and the popularity of functional foods. The expanding dietary supplement and clean-label product sectors further fuel the market growth..
The Canadian Seafood Extracts Market had a market share of USD 366.81 million in 2025 and is projected to grow at a CAGR of 4.8% during the forecast period. The seafood extract market in Canada is driven by the country's abundant marine resources and growing demand for sustainable and natural products. The focus of Canadian government on sustainable fishing practices supports the supply of ethically sourced seafood extracts. In addition, the rising health-conscious population has fueled the demand for seafood-based supplements rich in omega-3 fatty acids, proteins, and minerals.
The Mexico Seafood Extracts Market is projected to witness growth at a CAGR of 4.5% during the forecast period, with a market size of USD 278.16 million in 2025..
According to Cognitive Market Research, the global Seafood Extracts Market size was estimated at USD 8261.5 Million, out of which Europe held the market share of more than 29% of the global revenue with a market size of USD 2395.84 million in 2025 and will grow at a compound annual growth rate (CAGR) of 4.6% from 2025 to 2033.
The United Kingdom Seafood Extracts Market had a market share of USD 402.50 million in 2025 and is projected to grow at a CAGR of 5.4% during the forecast period. The seafood extract market in the United Kingdom is driven by an increasing emphasis on sustainable seafood sourcing and healthy living. The strong food processing industry in United Kingdom makes use of seafood extracts as natural flavor enhancers and nutritional ingredients in ready-to-eat meals and supplements. In addition, the health-conscious consumers base in United Kingdom are increasingly seeking products made from responsibly sourced seafood, supporting market growth opportunities.
The France Seafood Extracts Market is projected to witness growth at a CAGR of 3.8% during the forecast period, with a market size of USD 220.42 million in 2025.
According to Cognitive Market Research, the Germany Seafood Extracts Market size was valued at USD 474.38 million in 2025 and is projected to grow at a CAGR of 4.8% during the forecast period. The German market prioritizes traceability and sustainability, with consumers seeking eco-friendly seafood sources, certified by bodies such as the Marine Stewardship Council (MSC). The robust food and pharmaceutical industries in Germany use seafood extracts for their health benefits, such as omega-3 fatty acids and collagen, which has made them popular in nutraceuticals and skincare products. Moreover, the market is supported by growing awareness of health benefits and sustainable practices of seafood.
The Italy Seafood Extracts Market is projected to witness growth at a CAGR of 4.0% during the forecast period, with a market size of USD 206.04 million in 2025.
The Russia Seafood Extracts Market is projected to witness growth at a CAGR of 3.6% during the forecast period, with a market size of USD 371.35 million in 2025
The Spain Seafood Extracts Market is projected to witness growth at a CAGR of 3.7% during the forecast period with a market size of USD 196.46 million in 2025
The Sweden Seafood Extracts Market is projected to witness growth at a CAGR of 4.7% during the forecast period, with a market size of USD 74.27 million in 2025.
The Denmark Seafood Extracts Market is projected to witness growth at a CAGR of 4.4% during the forecast period, with a market size of USD 50.31 million in 2025
The Switzerland Seafood Extracts Market is projected to witness growth at a CAGR of 4.2% during the forecast period, with a market size of USD 35.94 million in 2025.
The Luxembourg Seafood Extracts Market is projected to witness growth at a CAGR of 4.9% during the forecast period, with a market size of USD 28.75 million in 2025.
The Rest of Europe's Seafood Extracts Market is projected to witness growth at a CAGR of 3.3% during the forecast period, with a market size of USD 335.42 million in 2025.
According to Cognitive Market Research, the global Seafood Extracts Market size was estimated at USD 8261.5 Million, out of which APAC held the market share of around 24% of the global revenue with a market size of USD 1982.76 million in 2025 and will grow at a compound annual growth rate (CAGR) of 8.2% from 2025 to 2033.
According to Cognitive Market Research, the China Seafood Extracts Market size was valued at USD 832.76 million in 2025 and is projected to grow at a CAGR of 7.7% during the forecast period. As one of the world’s largest seafood producers, China has access to abundant raw materials for seafood extract production. The growing middle class is driving demand for nutraceuticals and functional foods, with seafood extracts rich in collagen, omega-3, and proteins gaining popularity. In addition, the efforts of Chinese government toward sustainable aquaculture practices to reduce overfishing is promoting the use of eco-friendly seafood extracts in food, cosmetics, and pharmaceuticals.
The Japan Seafood Extracts Market is projected to witness growth at a CAGR of 6.7% during the forecast period, with a market size of USD 273.62 million in 2025
The South Korea Seafood Extracts Market had a market share of USD 237.93 million in 2025 and is projected to grow at a CAGR of 7.3% during the forecast period. South Korea's seafood extract market is driven by its strong seafood industry and the growing popularity of marine-based health products. Rich tradition of seafood consumption in the country has led to increased demand for seafood extracts in functional foods, dietary supplements, and cosmetics. The market also benefits from South Korea's advanced R&D capabilities in marine biotechnology, which are leading to innovations in the extraction and application of marine bioactive compounds. In addition, the focus on eco-friendly and sustainable seafood practices aligns with consumers' growing interest in health and environmental sustainability.
The Indian Seafood Extracts Market is projected to witness growth at a CAGR of 10.1% during the forecast period, with a market size of USD 198.28 million in 2025.
The Australian Seafood Extracts Market is projected to witness growth at a CAGR of 7.5% during the forecast period, with a market size of USD 103.10 million in 2025.
The Singapore Seafood Extracts Market is projected to witness growth at a CAGR of 8.5% during the forecast period, with a market size of USD 39.66 million in 2025.
The Taiwan Seafood Extracts Market is projected to witness growth at a CAGR of 8.0% during the forecast period, with a market size of USD 77.33 million in 2025.
The South East Asia Seafood Extracts Market is projected to witness growth at a CAGR of 9.0% during the forecast period, with a market size of USD 130.86 million in 2025.
The Rest of APAC Seafood Extracts Market is projected to witness growth at a CAGR of 8.0% during the forecast period, with a market size of USD 89.22 million in 2025.
According to Cognitive Market Research, the global Seafood Extracts Market size was estimated at USD 8261.5 Million, out of which South America held the market share of around 4% of the global revenue with a market size of USD 507.2 million in 2025 and will grow at a compound annual growth rate (CAGR) of 6.2% from 2025 to 2033.
According to Cognitive Market Research, the Brazil Seafood Extracts Market size was valued at USD 134.37 million in 2025 and is projected to grow at a CAGR of 6.8% during the forecast period. The demand for seafood extracts in Brazil is driven by the health-conscious population seeking products rich in omega-3 fatty acids, proteins, and antioxidants. The rise in popularity of natural and functional ingredients in the food and cosmetic industries has contributed to market growth. In addition, the efforts of Brazilian government to promote sustainable fishing practices and develop the aquaculture sector provide a steady supply of raw materials for seafood extract production.
Argentina's Seafood Extracts Market had a market share of USD 52.74 million in 2025 and is projected to grow at a CAGR of 7.1% during the forecast period. The Argentine fishing industry, with its access to rich fish stocks, provides plenty raw materials for seafood extract production. Growing consumer awareness of the health benefits of seafood extracts, such as their high content of omega-3 fatty acids and proteins, is driving demand in the food and nutraceutical sectors. Moreover, the emphasis on sustainable fishing practices in Argentina supports the market for responsibly sourced seafood extracts.
Colombia Seafood Extracts Market is projected to witness growth at a CAGR of 6.0% during the forecast period, with a market size of USD 27.94 million in 2025
Peru Seafood Extracts Market is projected to witness growth at a CAGR of 6.4% during the forecast period, with a market size of USD 25.74 million in 2025.
Chile Seafood Extracts Market is projected to witness growth at a CAGR of 6.5% during the forecast period, with a market size of USD 22.60 million in 2025
The Rest of South America's Seafood Extracts Market is projected to witness growth at a CAGR of 5.3% during the forecast period, with a market size of USD 50.54 million in 2025.
According to Cognitive Market Research, the global Seafood Extracts Market size was estimated at USD 8261.5 Million, out of which the Middle East held the major market share of around 4% of the global revenue with a market size of USD 330.46 million in 2025 and will grow at a compound annual growth rate (CAGR) of 6.8% from 2025 to 2033.
The Qatar Seafood Extracts Market is projected to witness growth at a CAGR of 6.3% during the forecast period, with a market size of USD 26.44 million in 2025. The seafood extract market in Qatar is growing owing to the country’s efforts to improve food security and sustainability facing environmental challenges. Limited domestic seafood supply in Qatar has led to increased focus on sustainable aquaculture to meet its demand for seafood extracts. The market is driven by the rising interest in functional foods and dietary supplements, as consumers seek seafood extracts for their health benefits, including omega-3 fatty acids and collagen. Moreover, the expansion of cosmetic and pharmaceutical industries along with adoption of seafood extracts as natural ingredients have contributed to the market growth.
The Saudi Arabia Seafood Extracts Market is projected to witness growth at a CAGR of 7.1% during the forecast period, with a market size of USD 116.32 million in 2025.
The Turkey Seafood Extracts Market is projected to witness growth at a CAGR of 7.4% during the forecast period, with a market size of USD 26.44 million in 2025. The demand for seafood extracts is fueled by the country’s expanding food processing and pharmaceutical sectors, where they are used for their health-enhancing properties. Seafood extracts rich in omega-3 fatty acids, collagen, and proteins are popular in nutraceuticals, dietary supplements, and cosmetics. In addition, focus of Turkey on sustainable fishing practices and the export of seafood products to European markets drives the growth of its seafood extract industry.
The UAE Seafood Extracts Market is projected to witness growth at a CAGR of 7.3% during the forecast period, with a market size of USD 68.07 million in 2025.
The Egypt Seafood Extracts Market is projected to witness growth at a CAGR of 6.6% during the forecast period, with a market size of USD 19.83 million in 2025.
The Rest of the Middle East Seafood Extracts Market is projected to witness growth at a CAGR of 6.0% during the forecast period, with a market size of USD 73.36 million in 2025
According to Cognitive Market Research, the global Seafood Extracts Market size was estimated at USD 8261.5 Million, out of which the Africa held the major market share of around 2.2% of the global revenue with a market size of USD 181.75 million in 2025 and will grow at a compound annual growth rate (CAGR) of 5.8% from 2025 to 2033..
The Nigeria Seafood Extracts Market is projected to witness growth at a CAGR of 6.0% during the forecast period, with a market size of USD 14.54 million in 2025. The focus of Nigerian government on developing its aquaculture industry and reducing reliance on imported seafood is creating opportunities for the production of seafood extracts. The market is further supported by rising consumer awareness of the health benefits of seafood-based supplements and natural ingredients. Seafood extracts rich in proteins, omega-3 fatty acids, and antioxidants are gaining popularity in food, nutraceutical, and cosmetic industries in Nigeria, contributing to market growth.
The South Africa Seafood Extracts Market is projected to witness growth at a CAGR of 6.7% during the forecast period, with a market size of USD 63.98 million in 2025.
The Rest of Africa Seafood Extracts Market is projected to witness growth at a CAGR of 5.0% during the forecast period, with a market size of USD 103.24 million in 2025.
Global Seafood Extract Market Report 2025 Edition talks about crucial market insights with the help of segments and sub-segments analysis. In this section, we reveal an in-depth analysis of the key factors influencing Seafood Extract Industry growth. Seafood Extract market has been segmented with the help of its Form Outlook:, Product Type Outlook: Application Outlook:, and others. Seafood Extract market analysis helps to understand key industry segments, and their global, regional, and country-level insights. Furthermore, this analysis also provides information pertaining to segments that are going to be most lucrative in the near future and their expected growth rate and future market opportunities. The report also provides detailed insights into factors responsible for the positive or negative growth of each industry segment.
How are Segments Performing in the Global Seafood Extracts Market?
According to Cognitive Market Research, powder segment is likely to dominate the Seafood Extracts Market. Powdered seafood extracts offer a longer shelf life, which makes it easier to store and transport, reducing logistical challenges. Powdered form is highly concentrated, ensuring consistent flavor and nutrient density, which is ideal for various applications in the food, supplement, and cosmetics industries. In addition, powdered extracts are versatile and easily incorporated into different formulations, including functional foods, dietary supplements, and personal care products.
Whereas liquid seafood extracts offer superior solubility, making them ideal for use in sauces, soups, marinades, and health drinks. In addition, liquid extracts provide a rich, natural flavor, which appeals to both consumers and manufacturers seeking high-quality ingredients. As consumer preferences shift toward ready-to-use, easily digestible products, the demand for liquid seafood extracts in functional beverages, health supplements, and culinary applications is projected to rise significantly.
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According to Cognitive Market Research, the anchovy extract segment holds the largest share of the market. Anchovy extract is in high demand due to its versatility and rich nutritional profile. Strong umami flavor of anchovy makes it a preferred ingredient in sauces, broths, and seasonings, especially in Asian and Mediterranean cuisines. Moreover, anchovy extract is packed with essential fatty acids, proteins, and minerals, which has made it a popular choice for functional foods and dietary supplements. Health benefits associated with anchovy extracts, such as promoting heart health and reducing inflammation, further contribute to its market growth. The ability of anchovy extract segment to enhance flavor while providing nutritional value has strengthened its prominence across various food and health applications.
In the Seafood Extracts Market, the seaweed extracts segment has been expanding at a rapid pace. Seaweed extracts are rich in essential nutrients such as vitamins, minerals, and antioxidants, making them highly sought after in functional foods, supplements, and cosmetics. The growing focus on eco-friendly, clean-label products also drives demand for seaweed extracts. In addition, their versatility in offering health benefits such as supporting digestion, immunity, and skin health has further accelerated their market growth of this segment.
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According to Cognitive Market Research, food industry segment holds the largest market share. This is driven by the growing use of seafood extracts in enhancing the flavor and nutritional content of a wide range of food products, including soups, sauces, seasonings, and processed foods. Seafood extracts are rich in proteins, amino acids, and omega-3 fatty acids, which tends to attract to health-conscious consumers. In addition, the rising demand for clean-label and natural ingredients has led to increased usage of seafood extracts as they align with consumer preferences for healthier and more transparent food options.
In the Seafood Extracts Market, the rapidly growing sector is the cosmetics industry. The increasing demand for natural and sustainable ingredients in beauty and skincare products has fueled this growth. Seafood extracts, including marine collagen, seaweed, and algae extracts, are prized for their skin-rejuvenating, anti-aging, and moisturizing effects. Rich in antioxidants, vitamins, and minerals, these extracts promote hydration, elasticity, and overall skin health. The rise in consumer preference for eco-friendly, clean-label beauty products, along with the trend toward marine-derived ingredients, has significantly boosted the cosmetics industry's expansion in the seafood extracts market.
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Conclusion
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Form Outlook: | Powder, Liquid |
Product Type Outlook: | Anchovy Extract, Tuna Extract, Clam Extract, Codfish Extract, Crab Extract, Lobster Extract, Shrimp Extract, Seaweed Extract, Kelp Extract, Other Seaweed Extracts, Other Types |
Application Outlook: | Food Industry, Cosmetics Industry, Pharmaceuticals Industry, Agriculture Industry |
List of Competitors | Acadian Seaplants Ltd., CP Kelco, Del-Val Food Ingredients, Givaudan S.A., Kakusan Foods Co., Ltd., Lysi hf, Manidharma Biotech Private Limited, Mitsubishi Corporation, Nikken Foods Co., Ltd., North American Kelp, North Marine Ingredients, Norway Seaweed, PT. Jinyoung, Suboneyo Chemicals Pharmaceuticals (P) Limited, Valagro |
This chapter will help you gain GLOBAL Market Analysis of Seafood Extract. Further deep in this chapter, you will be able to review Global Seafood Extract Market Split by various segments and Geographical Split.
Chapter 1 Global Market Analysis
Global Market has been segmented on the basis 5 major regions such as North America, Europe, Asia-Pacific, Middle East & Africa, and Latin America.
You can purchase only the Executive Summary of Global Market (2019 vs 2024 vs 2031)
Global Market Dynamics, Trends, Drivers, Restraints, Opportunities, Only Pointers will be deliverable
This chapter will help you gain North America Market Analysis of Seafood Extract. Further deep in this chapter, you will be able to review North America Seafood Extract Market Split by various segments and Country Split.
Chapter 2 North America Market Analysis
This chapter will help you gain Europe Market Analysis of Seafood Extract. Further deep in this chapter, you will be able to review Europe Seafood Extract Market Split by various segments and Country Split.
Chapter 3 Europe Market Analysis
This chapter will help you gain Asia Pacific Market Analysis of Seafood Extract. Further deep in this chapter, you will be able to review Asia Pacific Seafood Extract Market Split by various segments and Country Split.
Chapter 4 Asia Pacific Market Analysis
This chapter will help you gain South America Market Analysis of Seafood Extract. Further deep in this chapter, you will be able to review South America Seafood Extract Market Split by various segments and Country Split.
Chapter 5 South America Market Analysis
This chapter will help you gain Middle East Market Analysis of Seafood Extract. Further deep in this chapter, you will be able to review Middle East Seafood Extract Market Split by various segments and Country Split.
Chapter 6 Middle East Market Analysis
This chapter will help you gain Middle East Market Analysis of Seafood Extract. Further deep in this chapter, you will be able to review Middle East Seafood Extract Market Split by various segments and Country Split.
Chapter 7 Africa Market Analysis
This chapter provides an in-depth analysis of the market share among key competitors of Seafood Extract. The analysis highlights each competitor's position in the market, growth trends, and financial performance, offering insights into competitive dynamics, and emerging players.
Chapter 8 Competitor Analysis (Subject to Data Availability (Private Players))
(Subject to Data Availability (Private Players))
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
This chapter would comprehensively cover market drivers, trends, restraints, opportunities, and various in-depth analyses like industrial chain, PESTEL, Porter’s Five Forces, and ESG, among others. It would also include product life cycle, technological advancements, and patent insights.
Chapter 9 Qualitative Analysis (Subject to Data Availability)
Segmentation Form Outlook: Analysis 2019 -2031, will provide market size split by Form Outlook:. This Information is provided at Global Level, Regional Level and Top Countries Level The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 10 Market Split by Form Outlook: Analysis 2021 - 2033
The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 11 Market Split by Product Type Outlook: Analysis 2021 - 2033
The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 12 Market Split by Application Outlook: Analysis 2021 - 2033
This chapter helps you understand the Key Takeaways and Analyst Point of View of the global Seafood Extract market
Chapter 13 Research Findings
Here the analyst will summarize the content of entire report and will share his view point on the current industry scenario and how the market is expected to perform in the near future. The points shared by the analyst are based on his/her detailed in-depth understanding of the market during the course of this report study. You will be provided exclusive rights to interact with the concerned analyst for unlimited time pre purchase as well as post purchase of the report.
Chapter 14 Research Methodology and Sources
Why Powder have a significant impact on Seafood Extract market? |
What are the key factors affecting the Powder and Liquid of Seafood Extract Market? |
What is the CAGR/Growth Rate of Anchovy Extract during the forecast period? |
By type, which segment accounted for largest share of the global Seafood Extract Market? |
Which region is expected to dominate the global Seafood Extract Market within the forecast period? |
Segmentation Level Customization |
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Global level Data Customization |
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Region level Data Customization |
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Country level Data Customization |
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Company Level |
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Additional Data Analysis |
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Additional Qualitative Data |
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Additional Quantitative Data |
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Service Level Customization |
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Report Format Alteration |
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