Global Maple Syrup
Market Report
2025
The global Maple Syrup market size will be USD 1624.5 million in 2024. Rising consumer preference for natural and organic sweeteners is expected to boost sales to USD 2695.12 million by 2031, with a Compound Annual Growth Rate (CAGR) of 7.50% from 2024 to 2031.
The base year for the calculation is 2024 and 2021 to 2024 will be historical period. The year 2025 will be estimated one while the forecasted data will be from year 2025 to 2033. When we deliver the report that time we updated report data till the purchase date.
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According to Cognitive Market Research, the global Maple Syrup market size will be USD 1624.5 million in 2024. It will expand at a compound annual growth rate (CAGR) of 7.50% from 2024 to 2031.
2019 | 2024 | 2025 | 2032 | 2033 | CAGR | |
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Global Maple Syrup Market Sales Revenue | 121212 | $ 1624.5 Million | 121212 | 121212 | 121212 | 7.5% |
North America Maple Syrup Market Sales Revenue | 121212 | $ 649.8 Million | 121212 | 121212 | 121212 | 5.7% |
Canada Maple Syrup Market Sales Revenue | 121212 | $ 77.98 Million | 121212 | 121212 | 121212 | 6.5% |
United States Maple Syrup Market Sales Revenue | 121212 | $ 512.69 Million | 121212 | 121212 | 121212 | 5.5% |
Mexico Maple Syrup Market Sales Revenue | 121212 | $ 59.13 Million | 121212 | 121212 | 121212 | 6.2% |
Europe Maple Syrup Market Sales Revenue | 121212 | $ 487.35 Million | 121212 | 121212 | 121212 | 6% |
France Maple Syrup Market Sales Revenue | 121212 | $ 44.84 Million | 121212 | 121212 | 121212 | 5.2% |
Spain Maple Syrup Market Sales Revenue | 121212 | $ 39.96 Million | 121212 | 121212 | 121212 | 5.1% |
United Kingdom Maple Syrup Market Sales Revenue | 121212 | $ 81.87 Million | 121212 | 121212 | 121212 | 6.8% |
Russia Maple Syrup Market Sales Revenue | 121212 | $ 75.54 Million | 121212 | 121212 | 121212 | 5% |
Italy Maple Syrup Market Sales Revenue | 121212 | $ 41.91 Million | 121212 | 121212 | 121212 | 5.4% |
Germany Maple Syrup Market Sales Revenue | 121212 | $ 96.5 Million | 121212 | 121212 | 121212 | 6.2% |
Rest of Europe Maple Syrup Market Sales Revenue | 121212 | $ 75.54 Million | 121212 | 121212 | 121212 | 4.7% |
Asia Pacific Maple Syrup Market Sales Revenue | 121212 | $ 373.64 Million | 121212 | 121212 | 121212 | 9.5% |
China Maple Syrup Market Sales Revenue | 121212 | $ 168.14 Million | 121212 | 121212 | 121212 | 9% |
Australia Maple Syrup Market Sales Revenue | 121212 | $ 19.43 Million | 121212 | 121212 | 121212 | 9.2% |
India Maple Syrup Market Sales Revenue | 121212 | $ 44.84 Million | 121212 | 121212 | 121212 | 11.3% |
Korea Maple Syrup Market Sales Revenue | 121212 | $ 37.36 Million | 121212 | 121212 | 121212 | 8.6% |
Japan Maple Syrup Market Sales Revenue | 121212 | $ 51.56 Million | 121212 | 121212 | 121212 | 8% |
Rest of APAC Maple Syrup Market Sales Revenue | 121212 | $ 26.53 Million | 121212 | 121212 | 121212 | 9.3% |
South America Maple Syrup Market Sales Revenue | 121212 | $ 81.23 Million | 121212 | 121212 | 121212 | 6.9% |
Argentina Maple Syrup Market Sales Revenue | 121212 | $ 13.65 Million | 121212 | 121212 | 121212 | 7.8% |
Brazil Maple Syrup Market Sales Revenue | 121212 | $ 34.76 Million | 121212 | 121212 | 121212 | 7.5% |
Chile Maple Syrup Market Sales Revenue | 121212 | $ 5.85 Million | 121212 | 121212 | 121212 | 7.2% |
Peru Maple Syrup Market Sales Revenue | 121212 | $ 6.66 Million | 121212 | 121212 | 121212 | 7.1% |
Colombia Maple Syrup Market Sales Revenue | 121212 | $ 7.23 Million | 121212 | 121212 | 121212 | 6.7% |
Rest of South America Maple Syrup Market Sales Revenue | 121212 | $ 13.08 Million | 121212 | 121212 | 121212 | 6% |
Middle East and Africa Maple Syrup Market Sales Revenue | 121212 | $ 32.49 Million | 121212 | 121212 | 121212 | 7.2% |
Turkey Maple Syrup Market Sales Revenue | 121212 | $ 2.79 Million | 121212 | 121212 | 121212 | 6.7% |
Egypt Maple Syrup Market Sales Revenue | 121212 | $ 3.41 Million | 121212 | 121212 | 121212 | 7.5% |
Rest of MEA Maple Syrup Market Sales Revenue | 121212 | $ 3.83 Million | 121212 | 121212 | 121212 | 6.2% |
Base Year | 2024 |
Historical Data Time Period | 2021-2024 |
Forecast Period | 2025-2033 |
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List of Competitors |
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Regional Analysis |
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Country Analysis |
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Market Drivers:
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Market Restrains:
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Market Trends:
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Report scope is customizable as we have a huge database of Maple Syrup industry. We can deliver an exclusive report Edition/Consultation as per your data requirements. Request for your Free Sample Pages.
Maple Syrup Market is Segmented as below. Particular segment of your interest can be provided without any additional cost. Download the Sample Pages!
The maple syrup market is a niche yet globally recognized segment within the natural sweeteners industry. Extracted from the sap of sugar maple trees, primarily found in North America, maple syrup is renowned for its distinct flavour, natural composition, and versatility. Canada dominates global production, accounting for over 70% of the market, with Quebec as its epicentre. The syrup is classified into grades based on colour and flavour, catering to diverse consumer preferences and culinary applications. Driven by increasing health consciousness and demand for natural, organic products, the market has witnessed significant growth. Maple syrup is prized not only as a table condiment but also as a key ingredient in bakery, confectionery, and beverages. However, challenges such as its seasonal production, geographic concentration, and higher costs compared to alternative sweeteners limit market expansion. Additionally, innovations in packaging and organic certification processes are shaping its appeal to eco-conscious consumers. The market continues to evolve, balancing tradition with modern consumer trends.
In August 2023, Ben’s Sugar Shack, a Canada-based company, expanded its production capacity and launched a new store to sell its new maple products to consumers. (Source: https://bensmaplesyrup.com/blogs/news-events/coming-soon-the-maple-station-market?srsltid=AfmBOorsNV92H8yarEz6K2iMcNca2e6pu_VT6dMppBZaqwIvX0ESDeX7)
The rising consumer preference for natural and organic sweeteners is a significant driver in the maple syrup market. With increasing awareness about the adverse health effects of artificial sweeteners and refined sugars, consumers are turning to healthier alternatives. Maple syrup, being a natural product derived from maple tree sap, aligns perfectly with this trend. Its rich nutrient profile, including antioxidants, vitamins, and minerals like manganese and zinc, further enhances its appeal as a health-conscious choice. Additionally, the organic food movement is gaining momentum globally, and maple syrup, especially organic varieties, is experiencing heightened demand. Its versatility in culinary applications—from pancakes and waffles to salad dressings and marinades—also contributes to its growing popularity among health-conscious consumers. This trend is particularly strong in North America and Europe, where clean-label and sustainably sourced products are becoming purchasing priorities. As awareness spreads, emerging markets in Asia and Latin America are also beginning to adopt maple syrup, further driving global market growth. For instance, B&G Foods, Inc. announced that it had reached an agreement to sell its Portland, Maine, manufacturing facility and 13.5-acre waterfront property to the Institute for Digital Engineering and Life Sciences. B&G Foods plans to move manufacturing operations of B&M, Underwood, and certain other brands to third-party co-manufacturing facilities and existing B&G Foods manufacturing facilities
The food and beverage industry's increasing adoption of maple syrup as a key ingredient is propelling market growth. Maple syrup is recognized for its distinct flavour profile, which enhances a wide array of products, including baked goods, confectionery, beverages, and dairy products. Food manufacturers are leveraging its natural and wholesome image to create premium and artisanal offerings that cater to discerning consumers. For example, its use in craft beverages such as maple-flavoured coffee, tea, and cocktails is gaining traction. Moreover, the rise of plant-based and vegan diets has opened up new avenues, as maple syrup serves as an excellent natural sweetener in non-dairy and vegan recipes. The versatility of maple syrup extends beyond traditional foods; innovative applications, such as incorporating it into energy bars, granola, and speciality sauces, are gaining prominence.
Maple syrup is often perceived as a premium product due to its labour-intensive production process and limited regional availability. This makes it significantly more expensive compared to alternative sweeteners such as honey, agave syrup, or synthetic options like corn syrup. For cost-conscious consumers, especially in developing regions, the high price of maple syrup limits its adoption as a staple sweetener. Moreover, the global market for sweeteners is saturated with a wide range of cheaper alternatives that offer similar tastes and functionality in cooking and baking. These substitutes are often more readily available and less prone to seasonal supply fluctuations, making them more appealing to both consumers and industrial users.
The COVID-19 pandemic had a mixed impact on the maple syrup market. On the one hand, disruptions in supply chains, labour shortages, and restrictions on harvesting activities during the peak production season led to reduced output in some regions. Export challenges further compounded these issues, particularly for producers reliant on international markets. On the other hand, lockdown-induced shifts in consumer behaviour positively impacted demand. Many consumers turned to home cooking and baking, increasing the use of natural sweeteners like maple syrup. Additionally, the rising preference for healthy and organic products during the pandemic boosted its appeal. However, the overall market faced challenges in balancing production constraints with evolving consumer trends, highlighting vulnerabilities in the global maple syrup supply chain.
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The maple syrup market is highly competitive, with key players focusing on product quality, sustainability, and innovation to maintain their market position. Companies emphasize organic certification and premium packaging to cater to health-conscious and eco-friendly consumers. Market expansion strategies include partnerships, distribution network enhancement, and the development of flavoured or value-added products. Smaller regional producers compete by offering artisanal syrups, while global demand drives both domestic and international competition.
In May 2022, Valeo Foods acquired maple syrup manufacturer Les Industries Bernard & Fils. This acquisition helped the company expand its product portfolio in the maple syrup segment and increase its product offerings for its consumers. (Source: https://www.valeofoodsgroup.com/content/news/2022/valeo-foods-group-expands-into-north-america)
Top Companies Market Share in Maple Syrup Industry: (In no particular order of Rank)
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According to Cognitive Market Research, North America currently dominates the Maple Syrups market, and the region is expected to have significant growth during the projected period. Advanced harvesting techniques, strong export infrastructure, and premium product quality further bolster North America's market leadership.
Asia-Pacific is expected to make significant gains during the projected period, with the greatest compound annual growth rate (CAGR) due to increasing consumer awareness of natural and organic products, rising disposable incomes, and the influence of Western culinary trends.
The current report Scope analyzes Maple Syrup Market on 5 major region Split (In case you wish to acquire a specific region edition (more granular data) or any country Edition data then please write us on info@cognitivemarketresearch.com
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According to Cognitive Market Research, the global Maple Syrup market size was estimated at USD 1624.5 Million, out of which North America held the major market share of more than 40% of the global revenue with a market size of USD 649.80 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.7% from 2024 to 2031.
According to Cognitive Market Research, the global Maple Syrup market size was estimated at USD 1624.5 Million, out of which Europe held the market share of more than 30% of the global revenue with a market size of USD 487.35 million in 2024 and will grow at a compound annual growth rate (CAGR) of 6.0% from 2024 to 2031.
According to Cognitive Market Research, the global Maple Syrup market size was estimated at USD 1624.5 Million, out of which Asia Pacific held the market share of around 23% of the global revenue with a market size of USD 373.64 million in 2024 and will grow at a compound annual growth rate (CAGR) of 9.5% from 2024 to 2031.
According to Cognitive Market Research, the global Maple Syrup market size was estimated at USD 1624.5 Million, out of which Latin America held the market share of around 5% of the global revenue with a market size of USD 81.23 million in 2024 and will grow at a compound annual growth rate (CAGR) of 6.9% from 2024 to 2031.
According to Cognitive Market Research, the global Maple Syrup market size was estimated at USD 1624.5 Million, out of which the Middle East and Africa held the major market share of around 2% of the global revenue with a market size of USD 32.49 million in 2024 and will grow at a compound annual growth rate (CAGR) of 7.2% from 2024 to 2031..
Global Maple Syrup Market Report 2024 Edition talks about crucial market insights with the help of segments and sub-segments analysis. In this section, we reveal an in-depth analysis of the key factors influencing Maple Syrup Industry growth. Maple Syrup market has been segmented with the help of its Type Outlook:, Application Outlook: Category Outlook:, and others. Maple Syrup market analysis helps to understand key industry segments, and their global, regional, and country-level insights. Furthermore, this analysis also provides information pertaining to segments that are going to be most lucrative in the near future and their expected growth rate and future market opportunities. The report also provides detailed insights into factors responsible for the positive or negative growth of each industry segment.
How are Segments Performing in the Global Maple Syrup Market?
According to Cognitive Market Research, processing-grade maple syrups are likely to dominate the Maple Syrup Market over the forecast period due to their cost-effectiveness and versatility in manufacturing. Often used in food processing, baking, and commercial products, it offers a lower price point compared to premium grades. Its widespread use in bulk applications makes it a key segment of the global market.
grade A is the fastest-growing segment in the Maple Syrup Market due to its versatility, lighter colour, and milder flavour, making it preferred by consumers for table use, cooking, and baking. Increasing health consciousness and demand for organic, high-quality products have further boosted its popularity and growth.
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According to Cognitive Market Research, the bakery segment holds the largest share of the market by utilizing it as a key ingredient in a wide range of products, including cakes, pastries, and cookies. It's natural sweetness and unique flavour make it a popular choice for bakery applications, driving consistent demand and contributing significantly to market growth.
In the Maple Syrup Market, the beverages sector has been expanding at a rapid pace due to increasing consumer demand for natural, organic sweeteners in drinks. Maple syrup is being incorporated into coffee, smoothies, teas, and energy drinks as a healthier alternative to refined sugars. Its unique flavour profile enhances beverage formulations, boosting growth.
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According to Cognitive Market Research, the conventional segment holds the largest market share due to its established production methods, widespread availability, and lower costs compared to organic alternatives. Traditional farming techniques, larger-scale production, and established distribution networks make conventional syrup more accessible to consumers, resulting in its dominance in both retail and food service sectors.
In the Maple Syrup market, the rapidly growing sector is the organic category due to increasing consumer demand for natural, eco-friendly, and health-conscious products. Consumers are shifting toward organic options to avoid pesticides and synthetic chemicals, driving market growth. Organic certification also appeals to environmentally conscious buyers, further fueling this trend.
According to Cognitive Market Research, the sugar maple segment dominates the market due to its high sap sugar content, making it ideal for syrup production. Its abundant growth in North America's northeastern regions, especially Canada, ensures a consistent and high-quality supply, securing its position as the primary source of maple syrup.
Black maple is projected to be the fastest-growing segment in the Maple Syrup market due to its superior sap yield and sugar content, making it highly desirable for syrup production. Its adaptability to a wider range of climates compared to sugar maples, along with increased consumer interest in diverse maple varieties, drives its growth.
According to Cognitive Market Research, the supermarkets/hypermarkets segment dominates the market by offering a wide variety of brands, packaging sizes, and price points, ensuring accessibility for a broad consumer base. Their extensive distribution networks and convenient locations allow for high product visibility, attracting both local and international consumers seeking reliable, consistent products.
Online is projected to be the fastest-growing segment in the Maple Syrup market due to the increasing preference for convenience and access to a wider variety of products. E-commerce platforms offer direct access to premium, organic, and speciality maple syrups, catering to health-conscious consumers and expanding market reach globally.
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Conclusion
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Disclaimer:
Type Outlook: | Grade A, Processing Grade, Substandard |
Application Outlook: | Beverage, Dairy & Frozen Dessert, Confectionery, Bakery |
Category Outlook: | Organic, Conventional |
Product Type Outlook: | Black Maple, Red Maple, Sugar Maple |
Distribution Channel Outlook: | Supermarkets/Hypermarkets, Retail Stores, Convenience Stores, Online, Others |
List of Competitors | Lee Kum Kee, Federation of Quebec Maple Syrup Producers (FQMSP), B&G Foods (Mrs. Butterworth's), The J.M. Smucker Company (Log Cabin), Les Industries Bernard et Fils Ltee, Bascom Maple Farms, Highland Sugarworks, Turkey Hill Sugarbush, Ontario Maple Syrup Producers Association, American Garden, Monin, Crown Maple Syrup, Nature's Way Products |
This chapter will help you gain GLOBAL Market Analysis of Maple Syrup. Further deep in this chapter, you will be able to review Global Maple Syrup Market Split by various segments and Geographical Split.
Chapter 1 Global Market Analysis
Global Market has been segmented on the basis 5 major regions such as North America, Europe, Asia-Pacific, Middle East & Africa, and Latin America.
You can purchase only the Executive Summary of Global Market (2019 vs 2024 vs 2031)
Global Market Dynamics, Trends, Drivers, Restraints, Opportunities, Only Pointers will be deliverable
This chapter will help you gain North America Market Analysis of Maple Syrup. Further deep in this chapter, you will be able to review North America Maple Syrup Market Split by various segments and Country Split.
Chapter 2 North America Market Analysis
This chapter will help you gain Europe Market Analysis of Maple Syrup. Further deep in this chapter, you will be able to review Europe Maple Syrup Market Split by various segments and Country Split.
Chapter 3 Europe Market Analysis
This chapter will help you gain Asia Pacific Market Analysis of Maple Syrup. Further deep in this chapter, you will be able to review Asia Pacific Maple Syrup Market Split by various segments and Country Split.
Chapter 4 Asia Pacific Market Analysis
This chapter will help you gain South America Market Analysis of Maple Syrup. Further deep in this chapter, you will be able to review South America Maple Syrup Market Split by various segments and Country Split.
Chapter 5 South America Market Analysis
This chapter will help you gain Middle East and Africa Market Analysis of Maple Syrup. Further deep in this chapter, you will be able to review Middle East and Africa Maple Syrup Market Split by various segments and Country Split.
Chapter 6 Middle East and Africa Market Analysis
Only Available with Corporate User License
Chapter 7 Top 10 Countries Analysis (Only Available with Corporate User License)
This chapter provides an in-depth analysis of the market share among key competitors of Maple Syrup. The analysis highlights each competitor's position in the market, growth trends, and financial performance, offering insights into competitive dynamics, and emerging players.
Chapter 8 Competitor Analysis (Subject to Data Availability (Private Players))
(Subject to Data Availability (Private Players))
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
This chapter would comprehensively cover market drivers, trends, restraints, opportunities, and various in-depth analyses like industrial chain, PESTEL, Porter’s Five Forces, and ESG, among others. It would also include product life cycle, technological advancements, and patent insights.
Chapter 9 Qualitative Analysis (Subject to Data Availability)
Segmentation Type Outlook: Analysis 2019 -2031, will provide market size split by Type Outlook:. This Information is provided at Global Level, Regional Level and Top Countries Level The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 10 Market Split by Type Outlook: Analysis 2021 - 2033
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Chapter 11 Market Split by Application Outlook: Analysis 2021 - 2033
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Chapter 12 Market Split by Category Outlook: Analysis 2021 - 2033
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Chapter 13 Market Split by Product Type Outlook: Analysis 2021 - 2033
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Chapter 14 Market Split by Distribution Channel Outlook: Analysis 2021 - 2033
This chapter helps you understand the Key Takeaways and Analyst Point of View of the global Maple Syrup market
Chapter 15 Research Findings
Here the analyst will summarize the content of entire report and will share his view point on the current industry scenario and how the market is expected to perform in the near future. The points shared by the analyst are based on his/her detailed in-depth understanding of the market during the course of this report study. You will be provided exclusive rights to interact with the concerned analyst for unlimited time pre purchase as well as post purchase of the report.
Why Grade A have a significant impact on Maple Syrup market? |
What are the key factors affecting the Grade A and Processing Grade of Maple Syrup Market? |
What is the CAGR/Growth Rate of Beverage during the forecast period? |
By type, which segment accounted for largest share of the global Maple Syrup Market? |
Which region is expected to dominate the global Maple Syrup Market within the forecast period? |
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Additional Qualitative Data |
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