Global Ground Meat
Market Report
2025
Ground Meat market size is USD XX million in 2024 and will expand at a compound annual growth rate (CAGR) of 3.60% from 2024 to 2031.
The base year for the calculation is 2024. The historical will be 2021 to 2024. The year 2025 will be estimated one while the forecasted data will be from year 2025 to 2033. When we deliver the report that time we updated report data till the purchase date.
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According to Cognitive Market Research, the global Ground Meat market size is USD XX million in 2024 and will expand at a compound annual growth rate (CAGR) of 3.60% from 2024 to 2031.
2021 | 2025 | 2033 | CAGR | |
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Global Ground Meat Market Sales Revenue | 121212 | 121212 | 121212 | 3.6% |
North America Ground Meat Market Sales Revenue | 121212 | 121212 | 121212 | 1.8% |
Europe Ground Meat Market Sales Revenue | 121212 | 121212 | 121212 | 2.1% |
Asia Pacific Ground Meat Market Sales Revenue | 121212 | 121212 | 121212 | 5.6% |
South America Ground Meat Market Sales Revenue | 121212 | 121212 | 121212 | 3% |
Middle East Ground Meat Market Sales Revenue | 121212 | 121212 | 121212 | 3.3% |
Base Year | 2024 |
Historical Data Time Period | 2021-2024 |
Forecast Period | 2025-2033 |
Market Split by Type |
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Market Split by Application |
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List of Competitors |
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Regional Analysis |
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Country Analysis |
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Ground Meat Market is Segmented as below. Particular segment of your interest can be provided without any additional cost. Download the Sample Pages!
The floor meat marketplace encompasses the production, distribution, and intake of diverse styles of meat that have been floor or minced. Typically sourced from beef, pork, chook, turkey, or lamb, ground meat serves as a versatile protein factor in a big selection of culinary applications globally. From burgers and meatballs to tacos and pasta sauces, its adaptability caters to diverse tastes and cooking traditions. Market dynamics are influenced by factors that include changing dietary alternatives, health considerations, and monetary situations. Additionally, tendencies in convenience, sustainability, and animal welfare have increased the number of shape patron selections in the ground meat marketplace. As demand keeps evolving, enterprise stakeholders continually innovate to meet shifting consumer expectancies, even as addressing broader worries around health, surroundings, and ethical sourcing.
As the worldwide population burgeons, so does the call for protein. Ground meat emerges as a critical source of this essential nutrient, crucial for retaining a balanced and healthful weight loss plan. With its versatility and accessibility, Floor Meat caters to diverse culinary options and cultural and nutritional practices. Whether included in traditional dishes or contemporary cuisines, its wealthy protein content remains essential for assisting muscle boom, tissue repair, and ordinary physical features. As dietary preferences evolve and health awareness rises, the call for protein-wealthy foods like ground meat is expected to persist and even enhance, necessitating sustainable methods to fulfill the nutritional needs of a growing populace.
The speedy urbanization sweeping throughout the globe has ushered in a shift towards handy meal choices driven by the needs of bustling city life. This trend substantially blessings the floor meat marketplace, providing a short and versatile protein supply that aligns with cutting-edge client preferences. Ground meat's adaptability permits for clean incorporation into diverse time-saving recipes, catering to the needs of busy city dwellers in search of handy but nutritious meal solutions. Whether utilized in burgers, meatballs, or stir-fries, its accessibility and simplicity make it a go-to choice for those juggling hectic schedules. As urbanization continues to accelerate, the floor meat marketplace is poised to thrive as a cornerstone of handy and realistic culinary alternatives in bustling city environments.
Health issues regarding red meat intake, together with the capability heightened dangers of coronary heart sickness and most cancers, spark off a growing section of clients to seek alternatives like a ground bird or turkey over floor beef. These leaner chicken options provide a perceived healthy choice, regularly boasting lower ranges of saturated fats and calories in comparison to pork counterparts. Additionally, ground fowl or turkey aligns with dietary pointers emphasizing reduced beef intake for improved cardiovascular fitness and cancer prevention. As the attention to those health risks spreads and dietary choices evolve, the ground meat marketplace witnesses an extremely good shift toward hen-based alternatives, reflecting consumers' proactive approach to balancing health concerns with their culinary alternatives.
The COVID-19 pandemic profoundly impacted the floor meat marketplace, triggering tremendous shifts in customer behavior and delivery chain dynamics. Lockdowns, social distancing measures, and economic uncertainties brought about disruptions in meat processing centers and distribution channels, causing sporadic shortages and charge fluctuations. Moreover, changing intake patterns, with extra food prepared at home, fueled the call for ground meat as a flexible cooking ingredient. However, fitness worries associated with meat processing facilities' protection protocols and meat intake's potential position in zoonotic sickness transmission caused some clients to search for alternative protein assets. Despite these challenges, the floor meat market displayed resilience, adapting to evolving situations through e-trade growth, more desirable safety measures, and product diversification, aiming to meet transferring purchaser demands amidst the continued pandemic's uncertainties.
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The competitive landscape of the Ground Meat market is characterized by a diverse range of players competing to gain market share through product innovation, strategic partnerships, and aggressive marketing efforts. Key players in the market include established electronics manufacturers, specialized Ground Meat companies, and emerging start-ups aiming to disrupt the market with innovative solutions
Mush Foods is launching its 50CUT mycelium (mushroom root) blends in the US market to food service customers following a successful launch of its b2b ‘meat-plus’ concept in Israel.
Top Companies Market Share in Ground Meat Industry: (In no particular order of Rank)
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According to Cognitive Market Research, North America dominated the market in 2024 and accounted for around 40% of the global revenue. North America is witnessing a significant boom in the floor meat market. This enlargement is pushed by factors such as increasing demand for handy protein assets, changing nutritional options, and an upward thrust in home cooking due to lifestyle shifts and the COVID-19 pandemic. Consumer interest in various ground meat options and sustainability practices also contributes to the marketplace's upward trajectory within the area.
Asia Pacific stands out as the fastest-growing region in the Ground Meat market due to several compelling reasons. Asia Pacific is experiencing a superb surge in the floor meat market. This boom is fueled by elements along with rising purchaser attention to protein-wealthy diets, shifting nutritional behavior, and a desire for versatile cooking ingredients. Additionally, projects selling sustainable meat production and intake similarly propel the marketplace's growth throughout diverse Asia Pacific countries, catering to evolving purchaser options and way of life choices
The current report Scope analyzes Ground Meat Market on 5 major region Split (In case you wish to acquire a specific region edition (more granular data) or any country Edition data then please write us on info@cognitivemarketresearch.com
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According to Cognitive Market Research, the global Ground Meat market size was estimated at USD XX Million out of which North America held the major market of more than 40% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of 1.80% from 2024 to 2031. The North American ground meat market is witnessing strong boom pushed by using elements consisting of increasing purchaser demand for handy protein sources and the upward thrust in domestic cooking traits. Ground pork remains a dominant section, favored for its versatility and full-size utilization in numerous dishes. Additionally, the market is buoyed with the aid of improvements in product services and sustainability tasks. As nutritional options evolve and cognizance of health and environmental worries rises, the floor meat marketplace in North America is poised for endured enlargement, supplying numerous options to meet the desires of purchasers across the location.
According to Cognitive Market Research, the global Ground Meat market size was estimated at USD XX Million out of which Europe held the market of more than 30% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of 2.1% from 2024 to 2031. In Europe, the floor meat market is experiencing massive growth, pushed by way of transferring patron choices closer to protein-wealthy diets and versatile cooking elements. Ground chicken emerges as a remarkable segment, gaining popularity because of its lean profile and perceived health benefits. With increasing emphasis on sustainable meat manufacturing and consumption, coupled with evolving nutritional habits, the European floor meat market is poised for continued expansion. This trend reflects a broader societal shift in the direction of healthier and more environmentally conscious food picks, positioning floor meat as a key participant within the European culinary panorama.
According to Cognitive Market Research, the global Ground Meat market size was estimated at USD XX Million out of which Asia Pacific held the market of around 23% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.6% from 2024 to 2031. In the Asia-Pacific region, the ground meat market is witnessing speedy increase, fueled with the aid of changing nutritional options and an increasing call for for convenient protein sources. Ground beef sticks out as a distinguished phase, reflecting its enormous intake in diverse nearby cuisines. As urbanization and income ranges rise across Asia-Pacific countries, purchasers are increasingly incorporating ground meat into their diets for its versatility and affordability. With a burgeoning population and evolving food tradition, the floor meat market in Asia-Pacific offers tremendous opportunities for increase and innovation, catering to the diverse tastes and culinary traditions of the place.
According to Cognitive Market Research, the global Ground Meat market size was estimated at USD XX Million out of which Latin America market of more than 5% of the global revenue with a market size of USD 107.56 million in 2024 and will grow at a compound annual growth rate (CAGR) of 3.0% from 2024 to 2031. In Latin America, the floor meat marketplace is experiencing constant growth pushed with the aid of cultural alternatives for meat-centric dishes and increasing urbanization. Ground beef remains a dominant segment, reflecting its indispensable position in traditional Latin American cuisines such as tacos, empanadas, and meat-primarily based stews. As disposable earning upward thrust and customer life evolve, there may be a growing call for for convenient and low cost protein resources, further propelling the growth of the ground meat market inside the location. With a rich culinary heritage and a burgeoning population, Latin America offers ample possibilities for marketplace gamers to innovate and capitalize on the place's vibrant meals lifestyle.
According to Cognitive Market Research, the global Ground Meat market size was estimated at USD XX Million out of which Middle East and Africa held the major market of around 2% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of 3.3% from 2024 to 2031. In the Middle East and Africa region, the floor meat marketplace is steadily developing, prompted by means of cultural possibilities and growing urbanization. Ground lamb sticks out as a vast section, reflecting its prominence in traditional Middle Eastern and African cuisines. As financial improvement and changing existence pressure call for convenient protein sources, floor meat merchandise have become increasingly more popular throughout the region. With a rich culinary historical past and a growing populace, the Middle East and Africa gift opportunities for market expansion and innovation, catering to the numerous tastes and nutritional options of the location.
Global Ground Meat Market Report 2025 Edition talks about crucial market insights with the help of segments and sub-segments analysis. In this section, we reveal an in-depth analysis of the key factors influencing Ground Meat Industry growth. Ground Meat market has been segmented with the help of its Type, Application , and others. Ground Meat market analysis helps to understand key industry segments, and their global, regional, and country-level insights. Furthermore, this analysis also provides information pertaining to segments that are going to be most lucrative in the near future and their expected growth rate and future market opportunities. The report also provides detailed insights into factors responsible for the positive or negative growth of each industry segment.
According to Cognitive Market Research, Ground Chicken stands out as the dominating category. Ground birds are emerging as a sizable contributor to the expanding floor meat marketplace. Its lean profile, versatility, and perceived health advantages make it increasingly popular among customers searching for alternatives to standard ground beef. With rising health recognition and dietary alternatives favoring chicken alternatives, ground bird's presence is gradually growing, taking up a larger percentage of the market and diversifying protein choices for consumers.
Ground Beef emerges as the fastest-growing category in the Ground Meat market. Ground pork continues to dominate and increase the ground meat market because of its tremendous popularity and versatility in numerous culinary packages. Despite emerging alternatives, ground beef remains a staple protein choice for purchasers worldwide, driven by its rich taste, affordability, and familiarity with conventional dishes. Its enduring appeal contributes substantially to the continued boom and evolution of the ground meat marketplace.
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According to Cognitive Market Research, the dominating category is Home. The domestic segment is emerging as a key motive force for an increase within the ground meat marketplace. With more people cooking meals domestically due to way of life modifications and the COVID-19 pandemic, there's an expanded call for convenient and flexible protein alternatives like floor meat. This fashion is fueling growth inside the ground meat market as clients are seeking ingredients to create delicious and nutritious homemade meals.
The fastest-growing category in the Ground Meat market is Commercial. The business zone is playing a pivotal role in the growth of the floor meat market. Restaurants, fast-food chains, and food service carriers are increasingly incorporating floor meat into their menus to meet client requests for handy and flavorful protein options. This trend is driving growth in the commercial phase of the ground meat market as establishments seek to meet evolving customer options and culinary developments.
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Research Analyst at Cognitive Market Research
I am a well-organized, conscientious, and professional Research Analyst with two three years of experience. In my current role, I conduct in-depth secondary research, data mining, competitive analysis, DRO's, PR, and Collateral writing. Whilst I enjoy working as part of a team, researching information, analyzing data, and producing results that help my organization to achieve its commercial and financial objectives.
As a Research Analyst with over 3+ years of experience in market research and consumer insights, I specialize in delivering actionable, data-driven solutions across diverse industries, including Consumer Goods, Food & Beverage, and other domains as well. My expertise spans both primary and secondary research, allowing me to effectively analyze trends, assess market opportunities, and guide strategic decisions for clients.
I’ve successfully managed client queries, presales, and post-sales engagements, ensuring seamless communication and delivering high-quality insights that drive business growth. With a strong track record of working with both established brands and startups, I help organizations optimize strategies, enhance customer experiences, and unlock new growth opportunities.
Always eager to stay ahead of industry trends, I thrive in collaborative environments where research meets innovation. My focus is on turning complex data into clear, actionable insights that create real-world impact.
Please note, we have not disclose, all the sources consulted/referred during a market study due to confidentiality and paid service concern. However, rest assured that upon purchasing the service or paid report version, we will release the comprehensive list of sources along with the complete report and we also provide the data support where you can intract with the team of analysts who worked on the report.
Disclaimer:
Type | Ground Beef, Ground Pork, Ground Chicken |
Application | Home, Commercial |
List of Competitors | Greater Omaha Packing, JBS USA Holdings Inc, Tyson Foods Inc, Cargill Meat Solutions Corp, West Liberty Foods LLC, American Foods Group LLC, Keystone Foods LLC, Kenosha Beef International Ltd, OSI Group LLC, CTI Foods LLC, Agri Beef Co, Wolverine Packing Co, SYSCO Corp, National Beef Packing Co. LLC, Hormel Foods Corp |
This chapter will help you gain GLOBAL Market Analysis of Ground Meat. Further deep in this chapter, you will be able to review Global Ground Meat Market Split by various segments and Geographical Split.
Chapter 1 Global Market Analysis
Global Market has been segmented on the basis 5 major regions such as North America, Europe, Asia-Pacific, Middle East & Africa, and Latin America.
You can purchase only the Executive Summary of Global Market (2019 vs 2024 vs 2031)
Global Market Dynamics, Trends, Drivers, Restraints, Opportunities, Only Pointers will be deliverable
This chapter will help you gain North America Market Analysis of Ground Meat. Further deep in this chapter, you will be able to review North America Ground Meat Market Split by various segments and Country Split.
Chapter 2 North America Market Analysis
This chapter will help you gain Europe Market Analysis of Ground Meat. Further deep in this chapter, you will be able to review Europe Ground Meat Market Split by various segments and Country Split.
Chapter 3 Europe Market Analysis
This chapter will help you gain Asia Pacific Market Analysis of Ground Meat. Further deep in this chapter, you will be able to review Asia Pacific Ground Meat Market Split by various segments and Country Split.
Chapter 4 Asia Pacific Market Analysis
This chapter will help you gain South America Market Analysis of Ground Meat. Further deep in this chapter, you will be able to review South America Ground Meat Market Split by various segments and Country Split.
Chapter 5 South America Market Analysis
This chapter will help you gain Middle East Market Analysis of Ground Meat. Further deep in this chapter, you will be able to review Middle East Ground Meat Market Split by various segments and Country Split.
Chapter 6 Middle East Market Analysis
This chapter will help you gain Middle East Market Analysis of Ground Meat. Further deep in this chapter, you will be able to review Middle East Ground Meat Market Split by various segments and Country Split.
Chapter 7 Africa Market Analysis
This chapter provides an in-depth analysis of the market share among key competitors of Ground Meat. The analysis highlights each competitor's position in the market, growth trends, and financial performance, offering insights into competitive dynamics, and emerging players.
Chapter 8 Competitor Analysis (Subject to Data Availability (Private Players))
(Subject to Data Availability (Private Players))
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
This chapter would comprehensively cover market drivers, trends, restraints, opportunities, and various in-depth analyses like industrial chain, PESTEL, Porter’s Five Forces, and ESG, among others. It would also include product life cycle, technological advancements, and patent insights.
Chapter 9 Qualitative Analysis (Subject to Data Availability)
Segmentation Type Analysis 2019 -2031, will provide market size split by Type. This Information is provided at Global Level, Regional Level and Top Countries Level The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 10 Market Split by Type Analysis 2021 - 2033
The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 11 Market Split by Application Analysis 2021 - 2033
This chapter helps you understand the Key Takeaways and Analyst Point of View of the global Ground Meat market
Chapter 12 Research Findings
Here the analyst will summarize the content of entire report and will share his view point on the current industry scenario and how the market is expected to perform in the near future. The points shared by the analyst are based on his/her detailed in-depth understanding of the market during the course of this report study. You will be provided exclusive rights to interact with the concerned analyst for unlimited time pre purchase as well as post purchase of the report.
Chapter 13 Research Methodology and Sources
Why Ground Beef have a significant impact on Ground Meat market? |
What are the key factors affecting the Ground Beef and Ground Pork of Ground Meat Market? |
What is the CAGR/Growth Rate of Home during the forecast period? |
By type, which segment accounted for largest share of the global Ground Meat Market? |
Which region is expected to dominate the global Ground Meat Market within the forecast period? |
Segmentation Level Customization |
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Global level Data Customization |
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Region level Data Customization |
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Country level Data Customization |
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Company Level |
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Additional Data Analysis |
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Additional Qualitative Data |
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Additional Quantitative Data |
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Service Level Customization |
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Report Format Alteration |
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