Fruit Syrup Market Report 2025 (Global Edition)

Global Fruit Syrup Market Report 2025 Market Size Split by Product Types (Strawberry, Apple, Grape, Others), by Flavor Type (Salty, Sour, Mint, Savory, Sweet), by Application (Bakery and Confectionary...

Fruit Syrup Market Report Description

We have various report editions of Fruit Syrup Market, hence please contact our sales team and author directly to obtain/purchase a desired Edition eg, Global Edition, Regional Edition, Country Specific Report Edition, Company Profiles, Forecast Edition, etc. Request for your Free Sample PDF/Online Access.

Fruit Syrup Market Insights Video

Competitive Landscape of the Fruit Syrup Market

There are many competitors in the fiercely competitive fruit syrup business worldwide. Due to their wide range of products and great brand recognition, Monin, Torani, and Finest Call are major players in the market. Other significant companies, including private label brands and small producers also contest the market. Price plans, marketing initiatives, and product differentiation define the competitive environment. To stand out from the competition and increase their market share, manufacturers are concentrating on creating distinctive and cutting-edge goods like organic and low-sugar syrups. The market also frequently sees strategic alliances and acquisitions, which exacerbate competitiveness.

In August 2022, Singing Dog Vanilla launched an organic vanilla syrup in the United States market. The business promises that the vanilla organic syrup will enhance the flavor of tea, lattes, iced coffee, and other beverages. (Source: https://www.bevnet.com/news/2022/singing-dog-vanilla-launches-organic-vanilla-syrup/ ) In February 2022, Bateel, a global leader in the gourmet date market, launched a line of organic date syrups. These syrups are available in four flavors: classic, vanilla, cardamom, and passion fruit. (Source: https://bateel.com/blog/bateel-gourmet/bateel-launches-a-premium-range-of-organic-date-dhibs/?srsltid=AfmBOooVtLq_6U1cUYPL4UkyfYHq1cbk9c8CH3tTkJvDeMhcJLu9mQ4x ) In July 2021, Dabur enters the syrup and spread category. Dabur India, India's foremost science-based Ayurveda firm, announced the expansion of its trusted brand Dabur Honey with the introduction of 'Dabur Honey Tasties', a honey-infused delicious, healthy, and sugar-free alternative to traditional sugary chocolate and strawberry syrups. The chocolate and strawberry-flavored Honey Tasties include the goodness of honey, are vitamin D-enriched, and contain no added sugar. (Source: https://www.printweek.in/news/dabur-enters-syrups-and-spreads-category-54939 )

Top Companies Market Share in Fruit Syrup Industry: (In no particular order of Rank)

• MONIN INCORPORATED
• Torani
• THE HERSHEY COMPANY
• Kerry Inc.
• FDL Ltd
• Archer Daniels Midland Company
• The J.M. Smucker Company
• PANOS brands
• Sonoma Syrup Co.
• Sensient Technologies Corporation
• Toschi Vignola s.r.l
• Confidential Data
• Access The Paid Version
• Data Hidden

*List of Second Tier Companies, List of Third Tier/ Start-up Companies (Inquire with sales executive) Request Any Company Profile for Preview Purpose OR Data Validation!

If any Company(ies) of your interest has/have not been disclosed in the above list then please let us know the same so that we will check the data availability in our database and provide you the confirmation or include it in the final deliverables.

Regional Analysis of the Fruit Syrup Market

Which Region Dominates the Fruit Syrup Market in 2024?

According to Cognitive Market Research, In 2024, the fruit syrup market is dominated by North America, which generates around 40% of worldwide sales. The region's increasing demand for natural fruit syrups is a result of consumers' increased awareness of health and wellness. Furthermore, North America's dominance in the industry is facilitated by the presence of important players.

Which Region is Expanding at the Fastest CAGR?

The market for fruit syrup is growing at the quickest CAGR in the Asia Pacific area. The fast industrialization, urbanization, and rising demand for fruit syrups in nations like China and India are to blame for this. The market for fruit syrup is expanding due in part to the region's high population density and rising disposable income.

The current report Scope analyzes Fruit Syrup Market on 5 major region Split (In case you wish to acquire a specific region edition (more granular data) or any country Edition data then please write us on info@cognitivemarketresearch.com

• North America (United States, Canada, Mexico)
• Europe (United Kingdom, France, Germany, Italy, Russia, Spain, Sweden, Denmark, Switzerland, Luxembourg, Rest of Europe)
• Asia Pacific (China, Japan, South Korea, India, Australia, Singapore, Taiwan, South East Asia, Rest of APAC)
• Latin America (Brazil, Argentina, Colombia, Peru, Chile, Rest of South America)
• Middle East (Saudi Arabia, Turkey, UAE, Egypt, Qatar, Rest of Middle East)
• Africa (Nigeria, South Africa, Rest of Africa)

The above graph is for illustrative purposes only.

North America Fruit Syrup Market Analysis

According to Cognitive Market Research, the global Fruit Syrup Market size was estimated at USD 26594.5 Million, out of which North America held the major market share of more than 40% of the global revenue with a market size of USD 10637.80 million in 2024 and will grow at a compound annual growth rate (CAGR) of 3.8% from 2024 to 2031.

• According to Cognitive Market Research, the US had a major share in the Fruit Syrup Market with a market size of USD 8393.22 million in 2024 and is projected to grow at a CAGR of 3.6% during the forecast period. Gourmet flavoured syrups are becoming more and more popular.
• The Canada Fruit Syrup Market had a market share of USD 1276.54 million in 2024 and is projected to grow at a CAGR of 4.6% during the forecast period. Canada’s growing consumer interest in high-end, handcrafted goods.
• The Mexico Fruit Syrup Market is projected to witness growth at a CAGR of 4.3% during the forecast period, with a market size of USD 968.04 million in 2024.

Europe Fruit Syrup Market Analysis

According to Cognitive Market Research, the global Fruit Syrup Market size was estimated at USD 26594.5 Million, out of which Europe held the market share of more than 30% of the global revenue with a market size of USD 7978.35 million in 2024 and will grow at a compound annual growth rate (CAGR) of 4.1% from 2024 to 2031.

• The United Kingdom Fruit Syrup Market had a market share of USD 1340.36 million in 2024 and is projected to grow at a CAGR of 4.9% during the forecast period. Growing consumer interest in organic and natural products.
• The France Fruit Syrup Market is projected to witness growth at a CAGR of 3.3% during the forecast period, with a market size of USD 734.01 million in 2024.
• According to Cognitive Market Research, the German Fruit Syrup Market size was valued at USD 1579.71 million in 2024 and is projected to grow at a CAGR of 4.3% during the forecast period. In Germany, growing interest in sugar-free and low-calorie choices.
• The Italy Fruit Syrup Market is projected to witness growth at a CAGR of 3.5% during the forecast period, with a market size of USD 686.14 million in 2024.
• The Russia Fruit Syrup Market is projected to witness growth at a CAGR of 3.1% during the forecast period, with a market size of USD 1236.64 million in 2024.
• The Spain Fruit Syrup Market is projected to witness growth at a CAGR of 3.2% during the forecast period with a market size of USD 654.22 million in 2024
• The Luxembourg Fruit Syrup Market is projected to witness growth at a CAGR of 4.2% during the forecast period, with a market size of USD 247.33 million in 2024.
• The Portugal Fruit Syrup Market is projected to witness growth at a CAGR of 3.9% during the forecast period, with a market size of USD 167.55 million in 2024.
• The Greece Fruit Syrup Market is projected to witness growth at a CAGR of 4.4% during the forecast period, with a market size of USD 95.74 million in 2024.
• The Rest of Europe's Fruit Syrup Market is projected to witness growth at a CAGR of 2.8% during the forecast period, with a market size of USD 1236.64 million in 2024.

Asia Pacific Fruit Syrup Market Analysis

According to Cognitive Market Research, the global Fruit Syrup Market size was estimated at USD 26594.5 Million, out of which Asia Pacific held the market share of around 23% of the global revenue with a market size of USD 6116.74 million in 2024 and will grow at a compound annual growth rate (CAGR) of 7.6% from 2024 to 2031.

• According to Cognitive Market Research, the China Fruit Syrup Market size was valued at USD 2752.53 million in 2024 and is projected to grow at a CAGR of 7.1% during the forecast period. Gourmet flavoured syrups are becoming more and more popular in China.
• The Japan Fruit Syrup Market is projected to witness growth at a CAGR of 6.1% during the forecast period, with a market size of USD 844.11 million in 2024.
• The India Fruit Syrup Market had a market share of USD 734.01 million in 2024 and is projected to grow at a CAGR of 9.4% during the forecast period. Growing acceptance of online shopping.
• The South Korean Fruit Syrup Market is projected to witness growth at a CAGR of 6.7% during the forecast period, with a market size of USD 611.67 million in 2024.
• The Australian Fruit Syrup Market is projected to witness growth at a CAGR of 7.3% during the forecast period, with a market size of USD 318.07 million in 2024.
• The South East Asia Fruit Syrup Market is projected to witness growth at a CAGR of 8.6% during the forecast period, with a market size of USD 422.05 million in 2024.
• The Rest of Asia Pacific Fruit Syrup Market is projected to witness growth at a CAGR of 7.4% during the forecast period, with a market size of USD 434.29 million in 2024.

South America Fruit Syrup Market Analysis

According to Cognitive Market Research, the global Fruit Syrup Market size was estimated at USD 26594.5 Million, out of which the Latin America held the market share of around 5% of the global revenue with a market size of USD 1329.73 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.0% from 2024 to 2031.

• According to Cognitive Market Research, the Brazil Fruit Syrup Market size was valued at USD 569.12 million in 2024 and is projected to grow at a CAGR of 5.6% during the forecast period. Entering new markets, including the foodservice sector.
• Argentina's Fruit Syrup Market had a market share of USD 223.39 million in 2024 and is projected to grow at a CAGR of 5.9% during the forecast period. Growing consumer interest in high-end, handcrafted goods.
• Colombia Fruit Syrup Market is projected to witness growth at a CAGR of 4.8% during the forecast period, with a market size of USD 118.35 million in 2024.
• Peru Fruit Syrup Market is projected to witness growth at a CAGR of 5.2% during the forecast period, with a market size of USD 109.04 million in 2024.
• Chile Fruit Syrup Market is projected to witness growth at a CAGR of 5.3% during the forecast period, with a market size of USD 95.74 million in 2024.
• The Rest of Latin America's Fruit Syrup Market is projected to witness growth at a CAGR of 4.1% during the forecast period, with a market size of USD 214.09 million in 2024.

Middle East Fruit Syrup Market Analysis

According to Cognitive Market Research, the global Fruit Syrup Market size was estimated at USD 26594.5 Million, out of which the Middle East and Africa held the major market share of around 2% of the global revenue with a market size of USD 531.89 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.3% from 2024 to 2031..

• The GCC Countries Fruit Syrup Market is projected to witness growth at a CAGR of 6.1% during the forecast period, with a market size of USD 227.65 million in 2024. Growing consumer interest in organic and natural products.
• The Egypt Fruit Syrup Market is projected to witness growth at a CAGR of 5.6% during the forecast period, with a market size of USD 55.85 million in 2024.
• The South Africa Fruit Syrup Market is projected to witness growth at a CAGR of 6.3% during the forecast period, with a market size of USD 84.04 million in 2024. Increasing demand for sugar-free and low-calorie choices.
• The Turkey Fruit Syrup Market is projected to witness growth at a CAGR of 4.8% during the forecast period, with a market size of USD 45.74 million in 2024.
• The Nigeria Fruit Syrup Market is projected to witness growth at a CAGR of 4.4% during the forecast period, with a market size of USD 55.85 million in 2024.
• The Rest of the MEA Fruit Syrup Market is projected to witness growth at a CAGR of 4.3% during the forecast period, with a market size of USD 62.76 million in 2024.

Fruit Syrup Market Analysis

Fruit Syrup Market Product Type Segment Analysis

According to Cognitive Market Research, the strawberry segment is likely to dominate the Fruit Syrup Market over the forecast period. The popularity of strawberries stems from its many uses in desserts, drinks, and cooking, which has increased demand. This market is further boosted by the popularity of artisanal and handmade syrups, which frequently have strawberry flavours. The popularity of strawberry syrups is further increased by the expanding trend of utilizing fruit syrups in mock tails and cocktails. Health-conscious consumers are being drawn to organic and low-sugar strawberry syrup innovations, which is helping to fuel the market's strong expansion.

The Apple is the fastest-growing segment in the Fruit Syrup Market. Since apples are frequently used in a variety of products, such as drinks, desserts, and breakfast foods, apple syrup is a popular option for customers. Apple syrups produced from premium, non-GMO apples are becoming more and more popular as a result of the growing trend toward natural and organic products. Additionally, developments in low-sugar and no-added-sugar apple syrups have been prompted by consumers' increasing desire for healthier options. The apple segment is well-positioned to continue growing in the fruit syrup market because to this confluence of variables.

The above Chart is for representative purposes and does not depict actual sale statistics. Access/Request the quantitative data to understand the trends and dominating segment of Fruit Syrup Industry. Request a Free Sample PDF!

Fruit Syrup Market Flavor Type Segment Analysis

According to Cognitive Market Research, the sweet segment holds the largest share of the market. Due to customer desire for decadent flavors and a wide range of uses, Due to their widespread use in drinks, desserts, and breakfast foods, sweet fruit syrups are a preferred option for customers. It is anticipated that the sweet segment will continue to grow and maintain its strong position as the market changes.  Fruit syrup is added in products like cold yogurt, yogurt drinks, and other ready-to-eat food products. These syrups are appealing to consumers in terms of flavor and texture. They are also added to juices for flavor and sweetness. It can include syrups like mango, passion fruit, lemon, and more, as well as syrups with added vitamins.  Furthermore, consumers use it as a topping on breakfasts and desserts like on fruit salads, cheesecakes, and cakes.

In the fruit syrup Market, the mint has been expanding at a rapid pace. With growing demand for flavors that are reviving and refreshing, the mint area of the fruit syrup industry is expanding significantly. Fruit syrups made from mint are used in many different products, such as drinks, sweets, and cocktails, and they appeal to customers looking for unusual and energizing flavors. Since mint is frequently linked to mental clarity and digestive health, the growing trend towards wellness and self-care is also fueling the popularity of mint fruit syrups.

The above Graph is for representation purposes only. This chart does not depict actual Market share.

Fruit Syrup Application Segment Analysis

Fruit Syrup Market Application Segment Analysis

According to Cognitive Market Research, the baking and confectionery segment holds the largest market share. Fruit syrups are a popular choice among bakers and confectioners because they are used to improve the flavor and appearance of baked products, pastries, and confections. The usage of premium fruit syrups, which give classic recipes distinctive flavor profiles, is being driven by the trend toward artisanal and gourmet goods.

In the Fruit syrups market, the rapidly growing sector is the dairy and frozen desserts category due to consumers' growing desire for decadent and tasty goods. Fruit syrups add rich flavors and eye-catching appearances to ice creams, yogurts, and other frozen delights, and their use is growing. The usage of premium fruit syrups, which contribute distinctive flavors and experiences, is being encouraged by the movement toward artisanal and premium dairy products.

• Bakery and Confectionary
• Beverages
• Dairy and Frozen Desserts
• Food
• Pharmaceuticals
• Others

Fruit Syrup Distribution Channel Segment Analysis

Fruit Syrup Market Distribution channel Segment Analysis

According to Cognitive Market Research, the online distribution channel is expanding quickly due to consumers' growing need for accessibility and convenience; customers can browse a large selection of fruit syrups, including specialty and artisanal brands, from the comfort of their homes due to e-commerce platforms.

Offline Distribution Channel is projected to be the fastest-growing segment in the Fruit Syrup Market. The fruit syrup industry is expanding steadily because consumers continue to favor in-store purchasing; customers may personally inspect products at supermarkets, specialty food stores, and local markets, which increases customer satisfaction and trust.

• Online
• Offline

Author's Detail

Sneha Singh

Research Analyst at Cognitive Market Research

LinkedIn

Profile

I am a well-organized, conscientious, and professional Research Analyst with two three years of experience. In my current role, I conduct in-depth secondary research, data mining, competitive analysis, DRO's, PR, and Collateral writing. Whilst I enjoy working as part of a team, researching information, analyzing data, and producing results that help my organization to achieve its commercial and financial objectives.

Author's Conclusion