Global Diabetic Food
Market Report
2025
The global Diabetic Food Market size will be USD 18524.9 million in 2025. Rising global prevalence of diabetes and prediabetes conditions is expected to boost sales to USD 30429.08 million by 2033, with a Compound Annual Growth Rate (CAGR) of 6.40% from 2025 to 2033.
The base year for the calculation is 2024. The historical will be 2021 to 2024. The year 2025 will be estimated one while the forecasted data will be from year 2025 to 2033. When we deliver the report that time we updated report data till the purchase date.
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According to Cognitive Market Research, the global Diabetic Food Market size will be USD 18524.9 million in 2025. It will expand at a compound annual growth rate (CAGR) of 6.40% from 2025 to 2033.
2021 | 2025 | 2033 | CAGR | |
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Global Diabetic Food Market Sales Revenue | 121212 | 121212 | 121212 | 8.61% |
Base Year | 2024 |
Historical Data Time Period | 2021-2024 |
Forecast Period | 2025-2033 |
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Diabetic food refers to specially formulated products that help manage blood glucose levels, typically low in sugar, calories, and carbohydrates. These foods are designed to meet the dietary needs of individuals with diabetes and those aiming to prevent the condition through healthier eating. The market has witnessed steady growth, driven by rising diabetes prevalence and increasing awareness of nutrition-led disease management. With consumers becoming more health-conscious, demand for diabetic-friendly snacks, beverages, and meal options continues to rise, encouraging innovation and expansion across food categories and distribution channels worldwide.
In December 2024, Haldiram's launched a new sugar-free Shrikhand, broadening its range of dairy products. The brand, recognized for its quality confections such as Chamcham and Rasgulla, now includes this traditional dessert favored in Gujarati and Maharashtrian cuisines in its offerings. This sugar-free Shrikhand boasts a rich and creamy texture, crafted from premium ingredients, and is available for Rs80 for a 250-gm package. https://www.hotelierindia.com/fb/haldirams-expands-dairy-product-range-with-sugar-free-shrikhand”
As consumers become more informed about the impact of diet on chronic health conditions, the demand for healthier food options has surged. A growing number of individuals are actively reading labels, avoiding high-sugar products, and seeking foods that support better health outcomes. This shift is especially evident among people managing diabetes or those at risk, who are now prioritizing balanced diets rich in nutrients and low in refined sugars. The diabetic food market benefits directly from this trend, with companies tailoring offerings to meet the needs of this more health-conscious population. For Instance, In February 2022, Kate Farms launched glucose support 1.2 plant-based, organic Nutrition Shake for diabetic people in the U.S.
https://www.katefarms.com/news-and-press/press-releases/kate-farms-launches-glucose-support/”/
The rising focus on weight management and blood sugar control has significantly boosted the demand for low-calorie and sugar-free food items. Consumers are actively choosing alternatives that allow them to enjoy familiar tastes without compromising on health goals. This shift is especially pronounced in urban areas, where busy lifestyles and growing health awareness are influencing purchasing decisions. As a result, food manufacturers are investing in product innovation, using natural sweeteners and functional ingredients to meet the expectations of diabetic and calorie-conscious consumers, driving consistent growth in this segment.
One of the persistent challenges in the diabetic food market is achieving taste and texture profiles that match those of conventional products. Many consumers report that sugar-free or low-calorie options often lack the flavor depth or mouthfeel they are accustomed to. This can lead to lower satisfaction and reduced repeat purchases, especially among new users transitioning from traditional diets. Manufacturers face technical hurdles in replicating the sweetness and consistency of sugar without compromising product quality, which limits adoption among a broader consumer base despite growing health awareness.
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The direct impact of Trump-era tariffs on the diabetic food market has been minimal to date, as diabetic food products themselves such as sugar-free snacks, low-GI foods, and artificial sweeteners have not been broadly targeted under previous tariff lists. However, some specific inputs used in diabetic food formulations, including imported natural sweeteners (like stevia extracts) and sugar alcohols (like erythritol or xylitol), may be subject to higher duties depending on their country of origin, particularly if sourced from China. If new rounds of tariffs were to explicitly include these ingredients, U.S. manufacturers could face a rise in production costs, which may ultimately be passed on to consumers.
The impact has been more tangible. Many diabetic food brands rely on imported packaging materials, food processing equipment, or health food additives categories that have faced tariffs under broader industrial and consumer goods classifications. These indirect cost pressures have led to tighter margins and forced some manufacturers to reconfigure their supply chains, shift to domestic or tariff-exempt sourcing, or raise retail prices. Uncertainty caused by trade tensions has disrupted logistics and cross-border procurement timelines, influencing production cycles and inventory planning for health-focused food segments, including diabetic offerings.
Future tariffs expand to include a broader range of health food ingredients or functional food products; the diabetic food market could experience more direct strain. This is particularly relevant given the growing dependence on niche, internationally sourced compounds used for glycemic control and metabolic health support. Companies that currently import specialized ingredients from China, India, or Europe may be compelled to either absorb higher costs or reduce product lines, especially in price-sensitive consumer segments. As such, while the current impact is predominantly indirect, the sector remains vulnerable to broader protectionist shifts that could affect product innovation and pricing stability.
The diabetic food market is highly competitive, featuring a mix of global players and emerging health-focused brands. Key companies focus on innovation, clean labeling, and expanding product portfolios to meet rising consumer demand. Strategic partnerships, product launches, and geographic expansion are common approaches as firms compete to capture market share in a rapidly evolving health-conscious environment.
In November 2024, Protinex Diabetes Care partners with Apollo Health Co. to aid diabetes management in India This initiative seeks to promote awareness of the significance of routine blood glucose testing and proactive health measures. The aim is to facilitate blood sugar monitoring in a way that minimizes costs, thereby motivating people to assume responsibility for their own diabetes management journeys. https://www.pharmabiz.com/NewsDetails.aspx?aid=173443&sid=2" In October 2024, Zydus Wellness, a sweetener brand, entered the packaged foods market with the introduction of Sugar Free D’lite cookies. With the new addition, the brand aims to provide consumers with options that contain no added sugar and allow them to satisfy their sweet cravings. To bolster its bond with those who pursue a healthy lifestyle free of guilt, Sugar Free has teamed up with Bollywood icon Shahid Kapoor to endorse the product line. https://www.afaqs.com/news/advertising/zydus-wellness-enters-packaged-foods-segment-with-sugar-free-dlite-cookies-7349002/"
Top Companies Market Share in Diabetic Food Industry: (In no particular order of Rank)
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According to Cognitive Market Research, North America holds the dominant position in the diabetic food market, supported by a high prevalence of diabetes, advanced healthcare awareness, and strong consumer demand for low-sugar and functional foods. The region benefits from well-established distribution networks and the presence of key market players investing in product innovation. Consumers in the United States and Canada are increasingly adopting healthier lifestyles, driving consistent demand for diabetic-friendly products across retail and online channels. This trend continues to strengthen the region’s market leadership.
The Asia Pacific region is projected to experience the highest compound annual growth rate (CAGR) in the diabetic food market during the forecast period. This growth is driven by the increasing prevalence of diabetes, rising disposable incomes, and shifting dietary preferences in countries like China and India. Urbanization and lifestyle changes are contributing to a higher demand for diabetic-friendly products. The expanding middle-class population and heightened health awareness are further fueling this demand, making Asia Pacific a key region for market expansion.
The current report Scope analyzes Diabetic Food Market on 5 major region Split (In case you wish to acquire a specific region edition (more granular data) or any country Edition data then please write us on info@cognitivemarketresearch.com
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According to Cognitive Market Research, the global Diabetic Food Market size was estimated at USD 18524.9 Million, out of which North America held the major market share of more than 37% of the global revenue with a market size of USD 6854.21 million in 2025 and will grow at a compound annual growth rate (CAGR) of 4.2% from 2025 to 2033.
According to Cognitive Market Research, the US had a major share in the Diabetic Food Market with a market size of USD 5407.97 million in 2025 and is projected to grow at a CAGR of 4.0% during the forecast period. Strong demand for low-sugar foods in the US market.
The Canadian Diabetic Food Market had a market share of USD 822.51 million in 2025 and is projected to grow at a CAGR of 5.0% during the forecast period. Rising diabetic population boosts Canada’s health food sales.
The Mexico Diabetic Food Market is projected to witness growth at a CAGR of 4.7% during the forecast period, with a market size of USD 623.73 million in 2025..
According to Cognitive Market Research, The global Diabetic Food Market size was estimated at USD 18524.9 Million, out of which Europe held the market share of more than 29% of the global revenue with a market size of USD 2538.7 million in 2025 and will grow at a compound annual growth rate (CAGR) of 4.7% from 2025 to 2033.
The United Kingdom Diabetic Food Market had a market share of USD 902.53 million in 2025 and is projected to grow at a CAGR of 5.5% during the forecast period. Health awareness drives diabetic food demand in the UK.
The France Diabetic Food Market is projected to witness growth at a CAGR of 3.9% during the forecast period, with a market size of USD 494.24 million in 2025.
According to Cognitive Market Research, the German Diabetic Food Market size was valued at USD 1063.70 million in 2025 and is projected to grow at a CAGR of 4.9% during the forecast period. Germany sees growth through sugar-reduction regulations.
The Italy Diabetic Food Market is projected to witness growth at a CAGR of 4.1% during the forecast period, with a market size of USD 462.01 million in 2025.
The Russia Diabetic Food Market is projected to witness growth at a CAGR of 3.7% during the forecast period, with a market size of USD 832.69 million in 2025
The Spain Diabetic Food Market is projected to witness growth at a CAGR of 3.8% during the forecast period with a market size of USD 440.52 million in 2025
The Sweden Diabetic Food Market is projected to witness growth at a CAGR of 4.8% during the forecast period, with a market size of USD 166.54 million in 2025.
The Denmark Diabetic Food Market is projected to witness growth at a CAGR of 4.5% during the forecast period, with a market size of USD 112.82 million in 2025
The Switzerland Diabetic Food Market is projected to witness growth at a CAGR of 4.4% during the forecast period, with a market size of USD 80.58 million in 2025.
The Luxembourg Diabetic Food Market is projected to witness growth at a CAGR of 5.0% during the forecast period, with a market size of USD 64.47 million in 2025.
The Rest of Europe's Diabetic Food Market is projected to witness growth at a CAGR of 3.4% during the forecast period, with a market size of USD 752.11 million in 2025.
According to Cognitive Market Research, the global Diabetic Food Market size was estimated at USD 18524.9 Million, out of which APAC held the market share of around 24% of the global revenue with a market size of USD 15165.3 million in 2025 and will grow at a compound annual growth rate (CAGR) of 8.4% from 2025 to 2033.
The China Diabetic Food Market size was valued at USD 1867.31 million in 2025 and is projected to grow at a CAGR of 7.9% during the forecast period. Urbanization fuels diabetic food demand in China.
The Japan Diabetic Food Market is projected to witness growth at a CAGR of 6.9% during the forecast period, with a market size of USD 613.54 million in 2025
The South Korea Diabetic Food Market had a market share of USD 533.52 million in 2025 and is projected to grow at a CAGR of 7.5% during the forecast period.
The Indian Diabetic Food Market is projected to witness growth at a CAGR of 10.3% during the forecast period, with a market size of USD 444.60 million in 2025. India’s awareness campaigns spur diabetic product uptake.
The Australian Diabetic Food Market is projected to witness growth at a CAGR of 7.7% during the forecast period, with a market size of USD 231.19 million in 2025.
The Singapore Diabetic Food Market is projected to witness growth at a CAGR of 8.7% during the forecast period, with a market size of USD 88.92 million in 2025.
The Taiwan Diabetic Food Market is projected to witness growth at a CAGR of 8.2% during the forecast period, with a market size of USD 173.39 million in 2025.
The South East Asia Diabetic Food Market is projected to witness growth at a CAGR of 9.2% during the forecast period, with a market size of USD 293.43 million in 2025.
The Rest of APAC Diabetic Food Market is projected to witness growth at a CAGR of 8.2% during the forecast period, with a market size of USD 200.07 million in 2025.
According to Cognitive Market Research, the global Diabetic Food Market size was estimated at USD 18524.9 Million, out of which South America held the market share of around 3.8% of the global revenue with a market size of USD 703.95 million in 2025 and will grow at a compound annual growth rate (CAGR) of 5.4% from 2025 to 2033.
The Brazil Diabetic Food Market size was valued at USD 301.29 million in 2025 and is projected to grow at a CAGR of 6.0% during the forecast period. Brazil benefits from shifting urban dietary preferences.
Argentina's Diabetic Food Market had a market share of USD 118.26 million in 2025 and is projected to grow at a CAGR of 6.3% during the forecast period. Argentina grows with rising health-focused consumption.
Colombia Diabetic Food Market is projected to witness growth at a CAGR of 5.2% during the forecast period, with a market size of USD 62.65 million in 2025
Peru Diabetic Food Market is projected to witness growth at a CAGR of 5.7% during the forecast period, with a market size of USD 57.72 million in 2025.
Chile Diabetic Food Market is projected to witness growth at a CAGR of 5.7% during the forecast period, with a market size of USD 50.68 million in 2025
The Rest of South America's Diabetic Food Market is projected to witness growth at a CAGR of 4.5% during the forecast period, with a market size of USD 113.34 million in 2025.
According to Cognitive Market Research, the global Diabetic Food Market size was estimated at USD 18524.9 Million, out of which the Middle East held the major market share of around 4% of the global revenue with a market size of USD 741.00 million in 2025 and will grow at a compound annual growth rate (CAGR) of 5.7% from 2025 to 2033..
The Qatar Diabetic Food Market is projected to witness growth at a CAGR of 5.2% during the forecast period, with a market size of USD 59.28 million in 2025. Qatar’s western diet adoption raises diabetic food need.
The Saudi Arabia Diabetic Food Market is projected to witness growth at a CAGR of 6.0% during the forecast period, with a market size of USD 260.83 million in 2025.
The Turkey Diabetic Food Market is projected to witness growth at a CAGR of 6.3% during the forecast period, with a market size of USD 59.28 million in 2025. Turkey sees rapid shift to functional food choices.
The UAE Diabetic Food Market is projected to witness growth at a CAGR of 6.2% during the forecast period, with a market size of USD 152.65 million in 2025.
The Egypt Diabetic Food Market is projected to witness growth at a CAGR of 5.5% during the forecast period, with a market size of USD 44.46 million in 2025.
The Rest of the Middle East Diabetic Food Market is projected to witness growth at a CAGR of 4.9% during the forecast period, with a market size of USD 164.50 million in 2025
According to Cognitive Market Research, the global Diabetic Food Market size was estimated at USD 18524.9 Million, out of which the Africa held the major market share of around 2.20% of the global revenue with a market size of USD 407.55 million in 2025 and will grow at a compound annual growth rate (CAGR) of 6.1% from 2025 to 2033.
The Nigeria Diabetic Food Market is projected to witness growth at a CAGR of 6.3% during the forecast period, with a market size of USD 32.60 million in 2025. Nigeria’s urban expansion supports diabetic food availability.
The South Africa Diabetic Food Market is projected to witness growth at a CAGR of 7.0% during the forecast period, with a market size of USD 143.46 million in 2025.
The Rest of Africa Diabetic Food Market is projected to witness growth at a CAGR of 5.3%% during the forecast period, with a market size of USD 231.49 million in 2025.
Global Diabetic Food Market Report 2025 Edition talks about crucial market insights with the help of segments and sub-segments analysis. In this section, we reveal an in-depth analysis of the key factors influencing Diabetic Food Industry growth. Diabetic Food market has been segmented with the help of its By Product Outlook:, By Distribution Channel Outlook: , and others. Diabetic Food market analysis helps to understand key industry segments, and their global, regional, and country-level insights. Furthermore, this analysis also provides information pertaining to segments that are going to be most lucrative in the near future and their expected growth rate and future market opportunities. The report also provides detailed insights into factors responsible for the positive or negative growth of each industry segment.
How are Segments Performing in the Global Diabetic Food Market?
According to Cognitive Market Research, Snacks represent the largest product segment in the diabetic food market, driven by increasing consumer demand for convenient, on-the-go options that support blood sugar control. Health-conscious individuals, especially those managing diabetes, prefer snacks that are low in sugar, rich in fiber, and have a low glycemic index. Manufacturers are offering a wide variety of diabetic-friendly snack products, including protein bars, nuts, and whole grain-based items. This segment benefits from strong retail visibility and consistent consumer engagement across age groups.
Bakery products are emerging as the fastest-growing segment due to rising interest in low-carb, sugar-free alternatives to traditional baked goods. Consumers with diabetes are seeking healthier versions of bread, cookies, muffins, and pastries without compromising on taste or texture. The segment is seeing rapid innovation, with brands incorporating ingredients like almond flour, stevia, and oats. Increasing availability across specialty stores and online platforms is making diabetic-friendly bakery items more accessible, fueling accelerated market growth across urban and semi-urban regions.
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According to Cognitive Market Research, Supermarkets and hypermarkets dominate the diabetic food market's distribution channels, accounting for over 50% of global sales. Their extensive reach and ability to offer a wide variety of diabetic-friendly products under one roof make them a preferred choice for consumers. These retail outlets provide convenience, allowing shoppers to compare different brands and products easily. The availability of dedicated sections for health and wellness products, including diabetic foods, further enhances their appeal. Their competitive pricing and frequent promotions also contribute to their leading position in the market.
Online retailers are experiencing the fastest growth in the diabetic food market, with a projected compound annual growth rate (CAGR) of 15% over the forecast period. This surge is driven by the increasing adoption of e-commerce platforms, offering consumers the convenience of shopping from home and access to a broader range of specialized products. The ability to compare prices, read reviews, and have products delivered directly to their doorstep appeals to health-conscious consumers seeking diabetic-friendly options. Online platforms often provide detailed product information and nutritional content, aiding informed purchasing decisions.
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Research Analyst at Cognitive Market Research
I am a well-organized, conscientious, and professional Research Analyst with two three years of experience. In my current role, I conduct in-depth secondary research, data mining, competitive analysis, DRO's, PR, and Collateral writing. Whilst I enjoy working as part of a team, researching information, analyzing data, and producing results that help my organization to achieve its commercial and financial objectives.
As a Research Analyst with over 3+ years of experience in market research and consumer insights, I specialize in delivering actionable, data-driven solutions across diverse industries, including Consumer Goods, Food & Beverage, and other domains as well. My expertise spans both primary and secondary research, allowing me to effectively analyze trends, assess market opportunities, and guide strategic decisions for clients.
I’ve successfully managed client queries, presales, and post-sales engagements, ensuring seamless communication and delivering high-quality insights that drive business growth. With a strong track record of working with both established brands and startups, I help organizations optimize strategies, enhance customer experiences, and unlock new growth opportunities.
Always eager to stay ahead of industry trends, I thrive in collaborative environments where research meets innovation. My focus is on turning complex data into clear, actionable insights that create real-world impact.
Conclusion
Please note, we have not disclose, all the sources consulted/referred during a market study due to confidentiality and paid service concern. However, rest assured that upon purchasing the service or paid report version, we will release the comprehensive list of sources along with the complete report and we also provide the data support where you can intract with the team of analysts who worked on the report.
Disclaimer:
By Product Outlook: | Confectionery, Snacks, Bakery Products, Dairy Products, Others |
By Distribution Channel Outlook: | Supermarkets & Hypermarkets, Specialty Stores, Online, Others |
List of Competitors | Nestlé India Limited, Dabur India Limited, Britannia Industries, Gujarat Cooperative Milk Marketing Federation Ltd, Unibic Foods India Private Limited, Kellogg India Pvt. Ltd, Bagrrys India Limited, ITC Limited, Dinesh Flour Mills, Nirvaanic Life Foods Pvt Ltd |
This chapter will help you gain GLOBAL Market Analysis of Diabetic Food. Further deep in this chapter, you will be able to review Global Diabetic Food Market Split by various segments and Geographical Split.
Chapter 1 Global Market Analysis
Global Market has been segmented on the basis 5 major regions such as North America, Europe, Asia-Pacific, Middle East & Africa, and Latin America.
You can purchase only the Executive Summary of Global Market (2019 vs 2024 vs 2031)
Global Market Dynamics, Trends, Drivers, Restraints, Opportunities, Only Pointers will be deliverable
This chapter will help you gain North America Market Analysis of Diabetic Food. Further deep in this chapter, you will be able to review North America Diabetic Food Market Split by various segments and Country Split.
Chapter 2 North America Market Analysis
This chapter will help you gain Europe Market Analysis of Diabetic Food. Further deep in this chapter, you will be able to review Europe Diabetic Food Market Split by various segments and Country Split.
Chapter 3 Europe Market Analysis
This chapter will help you gain Asia Pacific Market Analysis of Diabetic Food. Further deep in this chapter, you will be able to review Asia Pacific Diabetic Food Market Split by various segments and Country Split.
Chapter 4 Asia Pacific Market Analysis
This chapter will help you gain South America Market Analysis of Diabetic Food. Further deep in this chapter, you will be able to review South America Diabetic Food Market Split by various segments and Country Split.
Chapter 5 South America Market Analysis
This chapter will help you gain Middle East Market Analysis of Diabetic Food. Further deep in this chapter, you will be able to review Middle East Diabetic Food Market Split by various segments and Country Split.
Chapter 6 Middle East Market Analysis
This chapter will help you gain Middle East Market Analysis of Diabetic Food. Further deep in this chapter, you will be able to review Middle East Diabetic Food Market Split by various segments and Country Split.
Chapter 7 Africa Market Analysis
This chapter provides an in-depth analysis of the market share among key competitors of Diabetic Food. The analysis highlights each competitor's position in the market, growth trends, and financial performance, offering insights into competitive dynamics, and emerging players.
Chapter 8 Competitor Analysis (Subject to Data Availability (Private Players))
(Subject to Data Availability (Private Players))
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
This chapter would comprehensively cover market drivers, trends, restraints, opportunities, and various in-depth analyses like industrial chain, PESTEL, Porter’s Five Forces, and ESG, among others. It would also include product life cycle, technological advancements, and patent insights.
Chapter 9 Qualitative Analysis (Subject to Data Availability)
Segmentation By Product Outlook: Analysis 2019 -2031, will provide market size split by By Product Outlook:. This Information is provided at Global Level, Regional Level and Top Countries Level The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 10 Market Split by By Product Outlook: Analysis 2021 - 2033
The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 11 Market Split by By Distribution Channel Outlook: Analysis 2021 - 2033
This chapter helps you understand the Key Takeaways and Analyst Point of View of the global Diabetic Food market
Chapter 12 Research Findings
Here the analyst will summarize the content of entire report and will share his view point on the current industry scenario and how the market is expected to perform in the near future. The points shared by the analyst are based on his/her detailed in-depth understanding of the market during the course of this report study. You will be provided exclusive rights to interact with the concerned analyst for unlimited time pre purchase as well as post purchase of the report.
Chapter 13 Research Methodology and Sources
Why Confectionery have a significant impact on Diabetic Food market? |
What are the key factors affecting the Confectionery and Snacks of Diabetic Food Market? |
What is the CAGR/Growth Rate of Supermarkets & Hypermarkets during the forecast period? |
By type, which segment accounted for largest share of the global Diabetic Food Market? |
Which region is expected to dominate the global Diabetic Food Market within the forecast period? |
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