Global Chickpea Protein
Market Report
2025
The Global chickpea protein market size is USD 0.105 billion in 2023 and will expand at a compound annual growth rate (CAGR) of 5.50% from 2023 to 2030.
The base year for the calculation is 2024. The historical will be 2021 to 2024. The year 2025 will be estimated one while the forecasted data will be from year 2025 to 2033. When we deliver the report that time we updated report data till the purchase date.
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According to Cognitive Market Research, The Global chickpea protein market size is USD 105 million in 2023 and will expand at a compound annual growth rate (CAGR) of 5.50% from 2023 to 2030.
2021 | 2025 | 2033 | CAGR | |
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Global Chickpea Protein Market Sales Revenue | 121212 | 121212 | 121212 | 5.5% |
North America Chickpea Protein Market Sales Revenue | 121212 | 121212 | 121212 | 121212 |
Europe Chickpea Protein Market Sales Revenue | 121212 | 121212 | 121212 | 121212 |
Asia-Pacific Chickpea Protein Market Sales Revenue | 121212 | 121212 | 121212 | 121212 |
South America Chickpea Protein Market Sales Revenue | 121212 | 121212 | 121212 | 121212 |
Middle East Chickpea Protein Market Sales Revenue | 121212 | 121212 | 121212 | 121212 |
Base Year | 2024 |
Historical Data Time Period | 2021-2024 |
Forecast Period | 2025-2033 |
Market Split by Type |
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Market Split by Application |
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List of Competitors |
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Regional Analysis |
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Country Analysis |
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Report scope is customizable as we have a huge database of Chickpea Protein industry. We can deliver an exclusive report Edition/Consultation as per your data requirements. Request for your Free Sample Pages.
Chickpea Protein Market is Segmented as below. Particular segment of your interest can be provided without any additional cost. Download the Sample Pages!
Chickpea protein is derived from chickpeas, which are a part of the legume seed family. Chickpeas have a healthy nutritional composition, with protein content ranging from 16% to 24%, while also comprising other essential nutrients, such as starch, deity fiber, iron, and calcium. Growth is fueled by increasing promotion in the production and consumption of chickpea protein and the rising usage of chickpea protein in the food industry.
(Source:www.fooddive.com/news/puris-launches-plant-based-egg/632397/)
The increasing shift towards plant-based diets, driven by health and environmental concerns, serves as a key driver for the chickpea protein market. As consumers become more conscious of their dietary choices, there is a rising demand for sustainable and plant-derived protein sources. Chickpea protein, being rich in nutrients and environmentally friendly, aligns with this trend. The market benefits from the growing preference for plant-based proteins among health-conscious consumers seeking alternatives to animal-derived products.
In 2021, a company called Ripple Foods launched a new plant-based milk made from chickpea protein.
(Source:www.foodbusinessnews.net/articles/24292-ripple-foods-launches-plant-based-milk-with-no-added-sugars)
The health and wellness movement, marked by a focus on clean labels and functional foods, acts as another crucial driver for the chickpea protein market. Chickpea protein is perceived as a wholesome and nutritious ingredient, high in protein content, fiber, and various essential nutrients. As consumers prioritize products that contribute to overall well-being, the incorporation of chickpea protein into food and beverage formulations gains traction. This aligns with the broader trend of consumers seeking not only protein-rich options but also those that offer additional health benefits, driving the growth of the chickpea protein market.
In March 2023, new innovative food products developed using InnovoPro's chickpea protein are planned to be showcased in snacks, dressings, dairy, and meat alternatives categories. These newly developed products are expected to be showcased at Natural Products Expo West 2023.
One key restraint in the chickpea protein market is the susceptibility to supply chain vulnerabilities. Chickpeas, the primary raw material for chickpea protein production, are influenced by various factors like climate conditions and agricultural practices. Fluctuations in chickpea harvests can lead to supply shortages, affecting the availability and pricing of chickpea protein. As the market expands, ensuring a stable and resilient supply chain becomes imperative to mitigate risks associated with crop variability and climatic uncertainties, thereby addressing a significant challenge hindering the chickpea protein market's growth.
The chickpea protein market experienced substantial disruptions due to the COVID-19 pandemic. The global lockdowns, supply chain interruptions, and shifts in consumer behavior significantly impacted the production and distribution of chickpea protein products. With restrictions on movement and the closure of various businesses, the food and beverage industry, a key consumer of chickpea protein, faced challenges in maintaining regular operations. Additionally, changes in consumer priorities, increased health consciousness, and altered purchasing patterns during the pandemic influenced the demand for plant-based protein products like chickpea protein. While some segments of the market faced setbacks, others witnessed a surge in demand as consumers sought healthier and sustainable dietary options. The overall impact highlighted the resilience of the chickpea protein market, with opportunities emerging amidst the challenges posed by the global health crisis.
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In the competitive landscape of the chickpea protein market, key players vie for prominence through strategic initiatives, product innovation, and market expansion. Companies are investing significantly in research and development to enhance product offerings and cater to evolving consumer preferences for plant-based protein sources. Partnerships and collaborations across the value chain are prevalent, facilitating efficient raw material sourcing and distribution networks.
(Source:www.ingredion.com/na/en-us/news-events/news/Ingredion_Announces_InnovoPro_Equity_Investment.html)
Top Companies Market Share in Chickpea Protein Industry: (In no particular order of Rank)
If any Company(ies) of your interest has/have not been disclosed in the above list then please let us know the same so that we will check the data availability in our database and provide you the confirmation or include it in the final deliverables.
According to Cognitive Market Research, North America stands as the largest region, commanding an impressive 40% market share. This dominance is underpinned by a comprehensive overview, showcasing a robust food industry and a growing inclination towards plant-based protein sources. The market size for North America is projected to reach 0.04 USD billion in 2023, emphasizing the region's substantial contribution to the global chickpea protein market. A meticulous segmentation analysis underscores the prevalence and adoption of chickpea protein in various applications. In conclusion, North America's prominent position in the chickpea protein market signifies a thriving market landscape driven by evolving consumer preferences and a commitment to healthier, sustainable dietary choices.
Asia-Pacific emerges as the fastest-growing region, commanding a substantial 22% market share. This growth is propelled by a comprehensive overview of the region, showcasing a rising demand for plant-based protein alternatives, driven by a health-conscious population and a surge in vegetarian and flexitarian lifestyles. The market size for Asia-Pacific is anticipated to reach 0.02 USD billion in 2023, underscoring the region's pivotal role in the global chickpea protein market. A detailed segmentation analysis emphasizes the diverse applications and widespread adoption of chickpea protein across various industries. In conclusion, Asia-Pacific's prominence in the chickpea protein market reflects a burgeoning market fuelled by evolving dietary preferences and a shift towards sustainable and nutritious food choices.
The current report Scope analyzes Chickpea Protein Market on 5 major region Split (In case you wish to acquire a specific region edition (more granular data) or any country Edition data then please write us on info@cognitivemarketresearch.com
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According to Cognitive Market Research, North America stands as the largest region, commanding an impressive 40% market share. This dominance is underpinned by a comprehensive overview, showcasing a robust food industry and a growing inclination towards plant-based protein sources. The market size for North America is projected to reach 0.04 USD billion in 2023, emphasizing the region's substantial contribution to the global chickpea protein market. A meticulous segmentation analysis underscores the prevalence and adoption of chickpea protein in various applications. In conclusion, North America's prominent position in the chickpea protein market signifies a thriving market landscape driven by evolving consumer preferences and a commitment to healthier, sustainable dietary choices.
According to Cognitive Market Research, the Europe dominates the chickpea protein market, holding a substantial 30% market share, showcasing its pivotal role in the global landscape. The region's prominence is underscored by a comprehensive overview of its thriving chickpea protein sector. A detailed analysis of the market size, estimated at 0.03 billion USD in 2023, highlights the economic significance of this region. The European chickpea protein market is characterized by robust segmentation analysis, reflecting diverse applications and consumer preferences. As consumers increasingly prioritize plant-based protein sources, Europe's strong market share indicates a growing demand for chickpea protein products. In conclusion, Europe stands as a key player, steering the chickpea protein market with its substantial market share, noteworthy market size, and diverse market segmentation.
According to Cognitive Market Research, Asia-Pacific emerges as the fastest-growing region, commanding a substantial 22% market share. This growth is propelled by a comprehensive overview of the region, showcasing a rising demand for plant-based protein alternatives, driven by a health-conscious population and a surge in vegetarian and flexitarian lifestyles. The market size for Asia-Pacific is anticipated to reach 0.02 USD billion in 2023, underscoring the region's pivotal role in the global chickpea protein market. A detailed segmentation analysis emphasizes the diverse applications and widespread adoption of chickpea protein across various industries. In conclusion, Asia-Pacific's prominence in the chickpea protein market reflects a burgeoning market fulled by evolving dietary preferences and a shift towards sustainable and nutritious food choices.
According to Cognitive Market Research, Latin America emerges as a pivotal region, contributing to the global landscape with a 5% market share. Providing a comprehensive overview, Latin America showcases a burgeoning chickpea protein sector, with a market size estimated at 0.01 billion USD in 2023. The regional analysis underscores the unique market dynamics and consumer trends shaping Latin America's role in the chickpea protein domain. Segmentation analysis further reveals diverse applications, reflecting the region's rich cultural and culinary diversity. In conclusion, Latin America, with its modest yet noteworthy market share and size, stands as a key player, influencing the chickpea protein market with its distinct regional characteristics.
According to Cognitive Market Research, the Middle East and Africa region carve out a distinctive niche, contributing a noteworthy 3.00% market share. Despite a relatively modest market size of 0.00 billion USD in 2023, this region plays a vital role in shaping the global landscape. An overview of the Middle East and Africa segment unravels a unique market scenario, influenced by cultural, economic, and dietary factors. The segmentation analysis highlights diverse applications, reflecting the regional preferences and consumption patterns. In conclusion, with its modest market share and size, the Middle East and Africa region significantly impacts the chickpea protein market, adding its own unique flavor to the global mix.
Global Chickpea Protein Market Report 2025 Edition talks about crucial market insights with the help of segments and sub-segments analysis. In this section, we reveal an in-depth analysis of the key factors influencing Chickpea Protein Industry growth. Chickpea Protein market has been segmented with the help of its Type, Application , and others. Chickpea Protein market analysis helps to understand key industry segments, and their global, regional, and country-level insights. Furthermore, this analysis also provides information pertaining to segments that are going to be most lucrative in the near future and their expected growth rate and future market opportunities. The report also provides detailed insights into factors responsible for the positive or negative growth of each industry segment.
According to Cognitive Market Research, the dominant category is conventional chickpea protein. While organic options are gaining traction, conventional chickpea protein currently holds a major share in the market. This dominance is attributed to factors such as higher production volumes, established supply chains, and generally more accessible pricing. Conventional chickpea protein appeals to a broader consumer base, including mainstream food manufacturers and cost-conscious consumers. Its widespread use in various food applications and affordability contribute to its dominance in the market, making it the go-to choice for many food and beverage industry players.
The fastest-growing category in the chickpea protein market is organic chickpea protein. With the increasing consumer emphasis on health and sustainability, there is a surging demand for organic and clean-label products. Organic chickpea protein aligns with these consumer preferences, as it is produced without synthetic pesticides, herbicides, and genetically modified organisms (GMOs). The organic segment experiences rapid growth due to a rising awareness of the environmental impact of conventional farming practices and a preference for products perceived as more natural and wholesome. As more consumers seek organic alternatives, the organic chickpea protein segment emerges as the fastest-growing category in the market.
The above Chart is for representative purposes and does not depict actual sale statistics. Access/Request the quantitative data to understand the trends and dominating segment of Chickpea Protein Industry. Request a Free Sample PDF!
According to Cognitive Market Research, the dominant category is undoubtedly food processing. The versatility of chickpea protein makes it an attractive ingredient for various food applications. Chickpea protein isolates and concentrates are utilized in the formulation of plant-based meat alternatives, dairy substitutes, and protein-rich snacks. With the rising consumer demand for plant-based and clean-label products, food processors are increasingly incorporating chickpea protein to enhance nutritional profiles and cater to the growing population of health-conscious consumers. The inherent functional properties of chickpea protein, such as emulsification and gelation, contribute to its widespread adoption in food processing, establishing it as the dominant category in the market.
The fastest-growing category in the chickpea protein market is in the realm of nutraceuticals. Chickpea protein's rich amino acid profile, including essential amino acids and bioactive peptides, positions it as an ideal ingredient for nutraceutical formulations. Nutraceutical products, encompassing dietary supplements, protein powders, and functional foods, are witnessing a surge in demand due to the increasing focus on preventive healthcare and wellness. Chickpea protein's recognition for its health-promoting attributes, such as supporting muscle growth and aiding weight management, accelerates its incorporation into nutraceutical products. The market's fastest growth in the nutraceuticals segment is a testament to the expanding consumer base seeking functional and nutritional benefits from their dietary choices.
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Research Analyst at Cognitive Market Research
Enthusiastic and analytical market research professional with 2 years of hands-on experience in tracking market trends, evaluating consumer behavior, and supporting strategic decision-making. Proficient in designing surveys, conducting interviews, and synthesizing insights from both primary and secondary sources. Successfully contributed to research projects across sectors such as retail, personal care, and industrial markets. Brings a keen eye for detail, strong data interpretation skills, and a passion for uncovering what drives markets forward. Comfortable working in fast-paced environments and collaborating across departments to deliver clear, actionable findings.
Ashwini Moharir is a market research professional with over 2 years of hands-on experience in delivering strategic insights and data-driven analysis across the healthcare and food & beverage sectors. She specializes in gathering and interpreting market data to support business decisions, product development, and competitive positioning.
With a foundation in teaching and research & development, Ashwini brings a well-rounded perspective that enhances her approach to market analysis. Her ability to combine academic rigor with practical industry knowledge allows her to uncover deeper insights and provide actionable recommendation.
Our study will explain complete manufacturing process along with major raw materials required to manufacture end-product. This report helps to make effective decisions determining product position and will assist you to understand opportunities and threats around the globe.
The Global Chickpea Protein Market is witnessing significant growth in the near future.
In 2023, the Organic segment accounted for noticeable share of global Chickpea Protein Market and is projected to experience significant growth in the near future.
The Food Processing segment is expected to expand at the significant CAGR retaining position throughout the forecast period.
Some of the key companies Ingredion Incorporated , The Scoular Company and others are focusing on its strategy building model to strengthen its product portfolio and expand its business in the global market.
Please note, we have not disclose, all the sources consulted/referred during a market study due to confidentiality and paid service concern. However, rest assured that upon purchasing the service or paid report version, we will release the comprehensive list of sources along with the complete report and we also provide the data support where you can intract with the team of analysts who worked on the report.
Disclaimer:
Type | Organic, Conventional |
Application | Food Processing, Animal Feed, Nutraceuticals, Others |
List of Competitors | Ingredion Incorporated, Archer Daniels Midland Company, The Scoular Company, Batory Foods, Nutriati Inc., ChickP Protein Ltd., InnovoPro Ltd., The Bridge, Vestkorn Milling AS, Socius Ingredients, Parabel USA Inc., Devansoy Inc., Puris Proteins LLC, Comet Bio, Burcon NutraScience Corporation |
This chapter will help you gain GLOBAL Market Analysis of Chickpea Protein. Further deep in this chapter, you will be able to review Global Chickpea Protein Market Split by various segments and Geographical Split.
Chapter 1 Global Market Analysis
Global Market has been segmented on the basis 5 major regions such as North America, Europe, Asia-Pacific, Middle East & Africa, and Latin America.
You can purchase only the Executive Summary of Global Market (2019 vs 2024 vs 2031)
Global Market Dynamics, Trends, Drivers, Restraints, Opportunities, Only Pointers will be deliverable
This chapter will help you gain North America Market Analysis of Chickpea Protein. Further deep in this chapter, you will be able to review North America Chickpea Protein Market Split by various segments and Country Split.
Chapter 2 North America Market Analysis
This chapter will help you gain Europe Market Analysis of Chickpea Protein. Further deep in this chapter, you will be able to review Europe Chickpea Protein Market Split by various segments and Country Split.
Chapter 3 Europe Market Analysis
This chapter will help you gain Asia Pacific Market Analysis of Chickpea Protein. Further deep in this chapter, you will be able to review Asia Pacific Chickpea Protein Market Split by various segments and Country Split.
Chapter 4 Asia Pacific Market Analysis
This chapter will help you gain South America Market Analysis of Chickpea Protein. Further deep in this chapter, you will be able to review South America Chickpea Protein Market Split by various segments and Country Split.
Chapter 5 South America Market Analysis
This chapter will help you gain Middle East Market Analysis of Chickpea Protein. Further deep in this chapter, you will be able to review Middle East Chickpea Protein Market Split by various segments and Country Split.
Chapter 6 Middle East Market Analysis
This chapter will help you gain Middle East Market Analysis of Chickpea Protein. Further deep in this chapter, you will be able to review Middle East Chickpea Protein Market Split by various segments and Country Split.
Chapter 7 Africa Market Analysis
This chapter provides an in-depth analysis of the market share among key competitors of Chickpea Protein. The analysis highlights each competitor's position in the market, growth trends, and financial performance, offering insights into competitive dynamics, and emerging players.
Chapter 8 Competitor Analysis (Subject to Data Availability (Private Players))
(Subject to Data Availability (Private Players))
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
Data Subject to Availability as we consider Top competitors and their market share will be delivered.
This chapter would comprehensively cover market drivers, trends, restraints, opportunities, and various in-depth analyses like industrial chain, PESTEL, Porter’s Five Forces, and ESG, among others. It would also include product life cycle, technological advancements, and patent insights.
Chapter 9 Qualitative Analysis (Subject to Data Availability)
Segmentation Type Analysis 2019 -2031, will provide market size split by Type. This Information is provided at Global Level, Regional Level and Top Countries Level The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 10 Market Split by Type Analysis 2021 - 2033
The report with the segmentation perspective mentioned under this chapters will be delivered to you On Demand. So please let us know if you would like to receive this additional data as well. No additional cost will be applicable for the same.
Chapter 11 Market Split by Application Analysis 2021 - 2033
This chapter helps you understand the Key Takeaways and Analyst Point of View of the global Chickpea Protein market
Chapter 12 Research Findings
Here the analyst will summarize the content of entire report and will share his view point on the current industry scenario and how the market is expected to perform in the near future. The points shared by the analyst are based on his/her detailed in-depth understanding of the market during the course of this report study. You will be provided exclusive rights to interact with the concerned analyst for unlimited time pre purchase as well as post purchase of the report.
Chapter 13 Research Methodology and Sources
Why Organic have a significant impact on Chickpea Protein market? |
What are the key factors affecting the Organic and Conventional of Chickpea Protein Market? |
What is the CAGR/Growth Rate of Food Processing during the forecast period? |
By type, which segment accounted for largest share of the global Chickpea Protein Market? |
Which region is expected to dominate the global Chickpea Protein Market within the forecast period? |
Segmentation Level Customization |
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Global level Data Customization |
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Region level Data Customization |
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Country level Data Customization |
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Company Level |
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Additional Data Analysis |
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Additional Qualitative Data |
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Additional Quantitative Data |
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Service Level Customization |
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Report Format Alteration |
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